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Listed eight hours ago

Be an early applicant

This is a Full time job

  • Access to employee discounts across 500+ brands, plus competitive pay & benefits
  • 12 weeks paid parental leave
  • Recognition programs that celebrate your contribution
At Regis, our people are driven by purpose - delivering personalised, respectful care in a supportive and inclusive team environment.
Responsive hirer
8h ago
Listed thirteen hours ago
  • Enjoy generous salary packaging benefits and increase your take-home pay
  • Purpose-driven role supporting one of SA's most trusted community organisations
  • Join a team where your work matters
Lead a high-volume cook chill kitchen delivering consistent, high-quality meals every day.
13h ago
Listed six days ago

This is a Full time job

$100,000 – $120,000 per year
Lead the kitchen at a busy, established pub while driving quality, profitability and operational improvements.
Responsive hirer
6d ago
Listed one day ago

Be an early applicant
$85,000 + 12 % Super
  • Friendly and Professional team
  • Dynamic teams and supportive management
  • Long term client partnerships mean job stability, longevity and career growth
Unique opportunity to work in a beautiful location with 6 weeks paid leave with NSW Office of Sport
1d ago
Listed seven hours ago
  • Lead the food at F1, Spring Racing, our venues & premium catering
  • Mostly Mon-Fri daytime hours - rare for a Head Chef role
  • Senior role with real menu input at a 25-year Melbourne business
Lead the production kitchen behind the Grand Prix, Spring Carnival and Melbourne's premium events - with mostly weekday, daytime hours.
7h ago
Listed nine days ago

This is a Full time job

Darwin NT(Remote)
7 weeks leave + 17.5% loading
Take charge as Chef Manager in remote Arnhem Land! Lead kitchen ops, cook great meals & mentor local staff. Rent free + 7 wks leave!
9d ago
Listed thirteen hours ago
$105,000 – $110,000 per year
  • Set rosters
  • Engaged and supportive leadership team
  • Melbourne best hospitality employment conditions.
Lead the kitchen of a much-loved Fitzroy pub. Seasonal cooking, quality produce, a strong team and the opportunity to shape our food offering.
13h ago
Listed fourteen hours ago
$70,000 – $100,000 per year
  • Receive a free Intrepid trip every year + global career opportunities
  • Free accommodation in stunning, remote locations + meals on shift
  • Complete your 88 days with potential sponsorship opportunities
Work, live & cook in stunning locations across Australia. Free accommodation, 88-day opportunities, creative freedom & potential sponsorship!
14h ago
Listed one day ago
$87,000 + Super
  • Monday - Friday roster, no weekends or split shifts
  • Uniform provided, plus ongoing training and career development
  • Lead a hands-on kitchen team in an open-kitchen environment
Ready to grow your culinary career? Take the lead, inspire your team and make your mark with Cater Care.
Responsive hirer
1d ago
Listed two days ago
If you are an experienced culinary leader looking for your next challenge across a growing hospitality group, we would love to hear from you!
2d ago
Listed seventeen days ago
$110,000 – $120,000 per year
Tired of the same remote routine? We are a modern twist to the typical remote workplace.
17d ago
Listed one day ago
$80,000 – $100,000 per year
  • Visa Sponsorship: Subclass 482 & 186 opportunities available
  • Bonus structure after probation for the right candidate
  • Comprehensive training and ongoing support will be provided to help you succeed.
Bring your culinary expertise and leadership to FISHBOI, where teamwork, efficiency and consistency drive our fast-paced casual dining experience.
1d ago
Listed twenty nine days ago
$185,862.24 – $187,862.24 per year
  • Offshore Leadership – Lead kitchen and catering operations offshore.
  • Build your future with a global industry leader.
  • 2 weeks on, 2 weeks off
Lead an offshore kitchen team with a 2:2 roster, competitive pay and the opportunity to make an impact on a major offshore facility.
29d ago•Expiring
Listed nine days ago
  • Lead a residential aged care kitchen team.
  • Monday-Friday role with excellent benefits.
  • Deliver quality meals and resident care.
Lead the kitchen team at Peninsula Grange, delivering quality meals, resident-focused care, and food service excellence.
9d ago
Listed seven days ago
  • Lead two kitchens and a large team, owning people, production and performance
  • Work directly with the Founder & help shape decisions
  • Make your mark on a proudly SA food business, creating meals customers love.
Lead kitchen operations, teams and commercial performance across two high-volume food production kitchens.
Responsive hirer
7d ago
Listed fourteen hours ago
$95,000 – $100,000 per year
Lead two resort kitchens, shape menus and develop a high-performing brigade across functions, cafe and restaurant operations.
14h ago
Listed three days ago
  • Supportive team and inclusive workplace culture
  • Ongoing training and professional development
  • Make a real difference in resident care every day
Lead kitchen and food services at Cheltenham Manor as our Chef Manager. Drive quality meals, team culture and meaningful impact for residents.
3d ago
Listed two days ago
$90,000 – $100,000 per year
Lead the kitchen team as Head Sous Chef at The Lodge Wadjemup on Rottnest Island.
2d ago
Listed eight days ago
No weekend work required!
  • Full-time position | Monday to Friday | 5am to 1.30pm
  • Competitive salary package
  • Heavily discounted premium JBS meat products through our onsite butcher shop
As a Catering Manager, you will be responsible for delivering high-quality F&B services that meet our employee expectations & align with standards.
8d ago
Listed twenty four days ago
$80,000 – $95,000 per year
  • Daytime hours, NO NIGHTS!
  • Take the lead! Run your own kitchen with real autonomy.
  • Join a fast-growing business with exciting opportunities ahead!
Experienced Head Chef to lead kitchen operations and team at busy Marrickville deli.
24d ago•Expiring
Listed three days ago

at Private Advertiser
$90,000 – $100,000 + $15,000 Bonus
Lead a high-performing kitchen team and drive culinary quality, operational excellence, and BOH profitability.
Responsive hirer
3d ago
Listed one day ago
$100,000 - $120,000 + super
  • Kitchen closes 8.30pm, no split shifts
  • Set days off, published in advance
  • In-house cleaners, 15 mins to the coast
A hands-on Executive Chef role. On the line with your team, owning two venues and two menus.
1d ago
Listed thirteen days ago

at Private Advertiser

This is a Full time job

  • Great company culture, flexibility, work/life balance, career progression
  • Hospitality business experiencing growth and expansion
  • Seeking a motivated, innovative, team player with a can-do attitude.
A golden opportunity to express your culinary brilliance - alongside a professional, hospitality centric, Seagrass Culture enriched driven team.
13d ago
Listed nine days ago
  • Looking for a Full time Chef Supervisor role, look no further
  • Join a progressive organisation
  • Enjoy the benefits of not-for-profit tax reduction
Are you a passionate and experienced Chef/Cook looking to make a real impact in aged care? Join the Team at Respect Mareeba Gardens!
9d ago
Listed one hour ago

Be an early applicant

This is a Full time job

  • Fresh, Beautiful, yet Down to Earth menu design - highlighting ingredients
  • Own and Lead our Kitchen team - let your passion for quality ingredients shine
  • Be a part of an emerging team to elevate Sydney's culinary scenery
Join us as our Head Chef for our new Italian concept at Camelia Grove Hotel, where produce quality is highlighted casually yet beautifully.
1h ago
Listed two days ago
$90,000 – $105,000 per year
Lead premier seafood kitchen. Competitive pay, creative environment, develop talented team in fine dining.
Responsive hirer
2d ago
Listed two days ago

Be an early applicant
Immediate start
$85,000 – $95,000 per yr + performance incentives
Lead our kitchen at The Salty Mangrove! Take charge of our dual cafe/bistro menu, build a great culture, and drive culinary success. Apply now!
2d ago
Listed five days ago
$110,000 – $150,000 per year plus bonuses
  • Lead the launch of an exciting new 300-seat restaurant in Adelaide
  • Build your own kitchen team and help shape the menu from day one
  • Attractive salary + performance bonuses + relocation assistance
Lead the kitchen of an exciting new 300-seat Middle Eastern & Mediterranean restaurant in Adelaide. Build your team, shape the menu and make your mark
5d ago
Listed fourteen days ago
$95,000 – $115,000 per year
  • Quick career progression
  • Flexible roster
  • Central CBD location
Just come and see what we have on offer ! You won't be disappointed !
14d ago
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