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This is a featured job

This is a Full time job

$85,000 – $90,000 per year
  • Excellent Pay – $85,000 - $90,000 annual salary
  • Award-Winning Venue – Modern Australian dining with high-quality produce
  • Career Growth – On-the-job coaching from industry leaders
  • Excellent Pay – $85,000 - $90,000 annual salary
  • Award-Winning Venue – Modern Australian dining with high-quality produce
  • Career Growth – On-the-job coaching from industry leaders
Join the award-winning PA Team as a Sous Chef. Flexible casual shifts with excellent pay rates and the opportunity to grow your skills.
Join the award-winning PA Team as a Sous Chef. Flexible casual shifts with excellent pay rates and the opportunity to grow your skills.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

This is a Full time job

$65,000 – $82,000 per year
Our venue overlooks Lake Walyungup in Baldivis. This is your opportunity to be part of the re-opening team and be part of something incredible.
Our venue overlooks Lake Walyungup in Baldivis. This is your opportunity to be part of the re-opening team and be part of something incredible.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed one day ago

This is a Full time job

$85,000 – $90,000 per year
  • Excellent Pay – $85,000 - $90,000 annual salary
  • Award-Winning Venue – Modern Australian dining with high-quality produce
  • Career Growth – On-the-job coaching from industry leaders
  • Excellent Pay – $85,000 - $90,000 annual salary
  • Award-Winning Venue – Modern Australian dining with high-quality produce
  • Career Growth – On-the-job coaching from industry leaders
Join the award-winning PA Team as a Sous Chef. Flexible casual shifts with excellent pay rates and the opportunity to grow your skills.
Join the award-winning PA Team as a Sous Chef. Flexible casual shifts with excellent pay rates and the opportunity to grow your skills.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed thirty six minutes ago

Be an early applicant

This is a Full time job

$85,000 – $90,000 per year
  • Global Hospitality Lifestyle Brand located in the CBD
  • Opportunity to grow and advance
  • Global Hospitality Lifestyle Brand located in the CBD
  • Opportunity to grow and advance
Café del Mar is a Global Hospitality Lifestyle Brand looking for an experienced Sous Chef, with the opportunity to grow.
Café del Mar is a Global Hospitality Lifestyle Brand looking for an experienced Sous Chef, with the opportunity to grow.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
36m ago
36m ago
Listed one day ago

This is a Full time job

$65,000 – $82,000 per year
Our venue overlooks Lake Walyungup in Baldivis. This is your opportunity to be part of the re-opening team and be part of something incredible.
Our venue overlooks Lake Walyungup in Baldivis. This is your opportunity to be part of the re-opening team and be part of something incredible.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed two days ago

Immediate start

This is a Full time job

$65,000 – $75,000 per year
  • Genuine work–life balance – daytime-only roster, no nights, no burn-out
  • Ongoing professional training – accredited management training
  • A growth-focused environment – driven by continuous improvement
  • Genuine work–life balance – daytime-only roster, no nights, no burn-out
  • Ongoing professional training – accredited management training
  • A growth-focused environment – driven by continuous improvement
Join a high-standard East Melbourne café as a Sous Chef or Chef de Partie, with no nights, strong systems, and a professional kitchen team
Join a high-standard East Melbourne café as a Sous Chef or Chef de Partie, with no nights, strong systems, and a professional kitchen team
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed five hours ago

Be an early applicant

This is a Full time job

$80,000 – $90,000 per year
  • Quality
  • Team Work
  • Pride
  • Quality
  • Team Work
  • Pride
Sous Chef who bring confidence, flavour, and control to the kitchen. Chefs that enjoy a fast past quality kitchen.
Sous Chef who bring confidence, flavour, and control to the kitchen. Chefs that enjoy a fast past quality kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5h ago
5h ago
Listed four days ago

This is a Full time job

$80,000 – $85,000 per year
Craft exceptional dishes with fresh, local ingredients. Competitive pay, career growth, and work-life balance.
Craft exceptional dishes with fresh, local ingredients. Competitive pay, career growth, and work-life balance.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed twelve days ago

This is a Full time job

$80,000 – $85,000 per year + Super
Full-time Sous Chef at voco Melbourne Central. Elevate service, support Exec Chef and deliver high-quality steakhouse dining in a fast-paced hotel.
Full-time Sous Chef at voco Melbourne Central. Elevate service, support Exec Chef and deliver high-quality steakhouse dining in a fast-paced hotel.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
Listed six days ago
  • Iconic Sydney hotel located in the heart of the CBD
  • Endless training and development opportunities to further your career!
  • Marriott network of accommodation, food and beverage discounts globally
  • Iconic Sydney hotel located in the heart of the CBD
  • Endless training and development opportunities to further your career!
  • Marriott network of accommodation, food and beverage discounts globally
Sheraton Grand Sydney, an iconic 558 room hotel in the heart of Sydney is looking for an experienced Sous Chef to lead the culinary brigade.
Sheraton Grand Sydney, an iconic 558 room hotel in the heart of Sydney is looking for an experienced Sous Chef to lead the culinary brigade.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed two days ago

This is a Full time job

$85,000 – $90,000 + super + employee benefits
  • Access to discounts across 9000+ Marriott International properties worldwide
  • Learning and development opportunities within the luxury hospitality sector
  • Work with a progressive team committed to service excellence
  • Access to discounts across 9000+ Marriott International properties worldwide
  • Learning and development opportunities within the luxury hospitality sector
  • Work with a progressive team committed to service excellence
You will join a supportive and highly experienced team at the first Luxury Collection hotel in Australia by Marriott International & Resorts.
You will join a supportive and highly experienced team at the first Luxury Collection hotel in Australia by Marriott International & Resorts.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed thirteen days ago

This is a Full time job

$68,000 – $85,000 per year
Sous Chef and Chef de Partie wanted to join the team at one of the World's Best Steak Restaurants
Sous Chef and Chef de Partie wanted to join the team at one of the World's Best Steak Restaurants
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed six hours ago

This is a Full time job

$90,000 – $95,000 per year plus tips
  • Close to CBD. Busy South Yarra Restaurant
  • Be supported into the role by Food and Wine focused Owners.
  • One of Melbournes Most Respected Kitchens
  • Close to CBD. Busy South Yarra Restaurant
  • Be supported into the role by Food and Wine focused Owners.
  • One of Melbournes Most Respected Kitchens
We are looking for dynamic professional to continue and enhance our reputation of excellence.
We are looking for dynamic professional to continue and enhance our reputation of excellence.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6h ago
6h ago
Listed two days ago

This is a Full time job

$80,000 – $85,000 per year
This is as hands on sous chef role for someone that wants more than just pumping out frozen products and following head office specs.
This is as hands on sous chef role for someone that wants more than just pumping out frozen products and following head office specs.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twelve days ago

This is a Full time job

$85,000 per year
  • Supportive Kitchen Team
  • Flexible Working Arrangements
  • Positive Kitchen Culture & Work-Life Balance
  • Supportive Kitchen Team
  • Flexible Working Arrangements
  • Positive Kitchen Culture & Work-Life Balance
As our Sous Chef, you won’t just support the kitchen—you’ll help lead it.
As our Sous Chef, you won’t just support the kitchen—you’ll help lead it.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
Listed fourteen days ago

at Private Advertiser

This is a Full time job

$85,000 per year
  • 5 day work week, flexible roster - Sundays and Public Holidays off
  • Attractive salary package
  • Opportunity for personal development
  • 5 day work week, flexible roster - Sundays and Public Holidays off
  • Attractive salary package
  • Opportunity for personal development
Bring your enthusiasm and self-motivation as a Sous Chef to join the team at one of Melbourne’s oldest and most prestigious institutions.
Bring your enthusiasm and self-motivation as a Sous Chef to join the team at one of Melbourne’s oldest and most prestigious institutions.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed twenty days ago

This is a Full time job

$75,000 – $110,000 per year
Jose Hospitality PTY ltd are looking for a talented Kitchen/FOH team for their brand new beautiful venue, Stamford Park Homestead, in Rowville.
Jose Hospitality PTY ltd are looking for a talented Kitchen/FOH team for their brand new beautiful venue, Stamford Park Homestead, in Rowville.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed eight days ago

This is a Full time job

$75,000 – $85,000 per year
Play a significant role in the direction of the kitchens and help develop the team to go to the next level
Play a significant role in the direction of the kitchens and help develop the team to go to the next level
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed twenty three days ago

This is a Full time job

$80,000 – $95,000 per year
We are looking for an experienced sous chef to join our passionate team. Space to learn and fine tune abilities in a fast paced kitchen.
We are looking for an experienced sous chef to join our passionate team. Space to learn and fine tune abilities in a fast paced kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d agoExpiring
23d agoExpiring
Listed twenty three hours ago

This is a Full time job

$85,000 – $90,000 per year
  • Professional Team
  • Exciting Events
  • Amazing Venues
  • Professional Team
  • Exciting Events
  • Amazing Venues
If you have a passion for catering, thrive in fast-paced event environments, and are ready to step into a leadership role.
If you have a passion for catering, thrive in fast-paced event environments, and are ready to step into a leadership role.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23h ago
23h ago
Listed five hours ago

Be an early applicant

This is a Full time job

Up to $72500.00 p.a. + super + salary packaging
  • Bring your care and creativity to a role that matters
  • Enjoy NFP salary packaging, wellbeing & birthday leave & employee discounts
  • Access to hundreds of discounts on everyday purchases like groceries, petrol etc
  • Bring your care and creativity to a role that matters
  • Enjoy NFP salary packaging, wellbeing & birthday leave & employee discounts
  • Access to hundreds of discounts on everyday purchases like groceries, petrol etc
Hands on Sous Chef role in aged care. Lead teams, run services, own weekends-full time, permanent, no night work.
Hands on Sous Chef role in aged care. Lead teams, run services, own weekends-full time, permanent, no night work.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5h ago
5h ago
Listed one day ago
Seeking a Sous Chef passionate about big flavours, open fire cooking, and inspiring a high-performing team
Seeking a Sous Chef passionate about big flavours, open fire cooking, and inspiring a high-performing team
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
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