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Listed eight hours ago

Be an early applicant

This is a Full time job

$100,000 - $120,000 + super
  • Kitchen closes 8.30pm, no split shifts
  • Set days off, published in advance
  • In-house cleaners, 15 mins to the coast
A hands-on Executive Chef role. On the line with your team, owning two venues and two menus.
8h ago
Listed seven days ago
Lead culinary operations and kitchen teams across 11 Melbourne venues for a growing hospitality group.
7d ago
Listed one day ago
$90,000 – $100,000 per year
Lead the kitchen team as Head Sous Chef at The Lodge Wadjemup on Rottnest Island.
1d ago
Listed one day ago
If you are an experienced culinary leader looking for your next challenge across a growing hospitality group, we would love to hear from you!
1d ago
Listed six days ago

This is a Full time job

  • Showcase the Barossa’s finest local and seasonal produce
  • Work at the heart of one of Australia’s great wine regions
  • Lead the culinary vision at an award-winning luxury lodge
Lead the kitchen at The Louise, an award-winning luxury retreat set among the vineyards of South Australia’s Barossa Valley.
6d ago
Listed six days ago
$95,000 – $110,000 per year
  • Design and develop your own menus
  • Strive to achieve a second AGFG award hat
  • Office with a view
This is a rare chance to put your name on The Paddock Restaurant at Beechmont Estate
6d ago
Listed four days ago
$110,000 – $150,000 per year plus bonuses
  • Lead the launch of an exciting new 300-seat restaurant in Adelaide
  • Build your own kitchen team and help shape the menu from day one
  • Attractive salary + performance bonuses + relocation assistance
Lead the kitchen of an exciting new 300-seat Middle Eastern & Mediterranean restaurant in Adelaide. Build your team, shape the menu and make your mark
4d ago
Listed five days ago

This is a Full time job

$100,000 – $120,000 per year
Lead the kitchen at a busy, established pub while driving quality, profitability and operational improvements.
5d ago
Listed eight days ago
  • Lead the kitchen of an award-winning, highly regarded dining destination
  • Creative freedom to evolve an established and exceptional culinary offering
  • Attractive remuneration package within a premium hospitality environment
Lead the culinary direction of an award-winning luxury dining destination, with creative freedom, premium produce and an exceptional team.
8d ago
Listed twenty two days ago
  • Shape an exciting new culinary era as our resort undergoes transformation.
  • Elevate your career with Accor - endless opportunities for growth and mobility
  • Access to Accor's generous benefits - accommodation and F&B discounts worldwide
Lead the Culinary Vision. Inspire a Team. Shape Something Exceptional.
22d ago
Listed twenty eight days ago
  • Generous salary package and bonus structure available for the right candidate
  • Opening Executive Chef role at a major new Comiskey Group venue
  • Build and lead the culinary team, menus and kitchen operation from the ground up
Lead the operation of a brand-new, high-volume Moreton Bay hospitality destination and shape the team, menus, systems and standards from day one.
28d ago•Expiring
Listed fifteen days ago
  • Profit share on top of a strong salary
  • Tips included, plus 50% off dining across the group
  • Step up and lead the kitchens across four Sydney venues
Step up to lead four Sydney kitchens. Hands-on Group Exec Chef role with profit share, tips and real creative ownership.
15d ago
Listed fourteen days ago
  • Oversee three distinct dining concepts and a substantial functions operation.
  • Lead and develop a brigade of approximately 35
  • Drive culinary direction, operational standards and profitability across a landm
Lead a high-volume, multi-outlet kitchen operation, developing a large culinary team and driving food quality and commercial performance.
14d ago
Listed six days ago
$100,000 – $130,000 PY + profit-based KPI bonus
  • Make it your kitchen. Shape the menu, build your team and lead from day one.
  • Help bring KAOS to life. Premium food and city feels in the Pilbara.
  • Work closely with passionate owners who back your ideas and creativity.
Lead the kitchen at brand-new KOAS in Karratha. Shape the menu, build your team and help bring an exciting new venue to life.
6d ago
Listed eight days ago
Join Elizabeth Quay Hotel & Residences, Perth, as Chef de Cuisine to open and lead a contemporary brasserie on the 25th floor of a new luxury hotel.
8d ago
Listed twenty six days ago

This is a Full time job

$90,000 – $110,000 per year
  • Established, quality-focused Melbourne hospitality group
  • Creative, senior role with genuine influence over our food direction
  • Monday – Friday roster and a Christmas / NY Break
Experienced Group Head Chef to lead our established Melbourne hospitality venues.
26d ago•Expiring
Listed two days ago
$85,000 – $95,000 per year
Run all kitchen operations and build a new Asian fusion café kitchen from scratch.
2d ago
Listed four hours ago

Be an early applicant
$100,000 – $120,000 per year
Lead a passionate kitchen team while delivering quality food, seafood and seasonal produce.
4h ago
Listed twenty three days ago
Up to $130k + super + accommodation
Passionate Executive Chef for this newly renovated hotel resort in stunning Ningaloo reopening in Dec. Salary up to $130k + super + accommodation.
23d ago•Expiring
Listed nineteen days ago
Circa $100,000 per annum + superannuation
  • Monday to Friday roster - Enjoy evenings and weekends off
  • Build a new kitchen operation ahead of its January 2027 opening
  • Join a 100% Australian-owned catering company built on care and pride
Lead, inspire and innovate as Executive Chef at Trinity College, shaping a premium dining experience from the ground up.
19d ago
Listed twenty two days ago
$90,000 – $100,000 per year
  • Take ownership of a brand new kitchen with new equipment
  • Launch our new Brookfield Place venue in Perth CBD
  • Exec Chef support, no Sundays and great staff benefits
Lead the kitchen at our new Perth CBD venue in Brookfield Place. Brand new equipment, Exec Chef support and no Sunday work. Opening late December 2026
22d ago
Listed seven days ago
$85,000 - $95,000 + Super
  • Lead your own kitchen with genuine menu development autonom
  • $95K + Super, with accommodation provided
  • Swap the daily commute for island life just off the Gold Coast
Lead your own kitchen on stunning South Stradbroke Island! $95K + Super, accommodation provided and an incredible lifestyle opportunity.
Recruited byPhoebe Ditchburn
7d ago
Listed one day ago

Be an early applicant
Immediate start
$85,000 – $95,000 per yr + performance incentives
Lead our kitchen at The Salty Mangrove! Take charge of our dual cafe/bistro menu, build a great culture, and drive culinary success. Apply now!
1d ago
Listed twenty nine days ago
$98,000 – $103,000 per year
What We Offer: ● Competitive salary package plus super ● Opportunity to lead and shape a dynamic culinary team ● Free Golf Membership
29d ago•Expiring
Listed twenty hours ago
$80,000 – $100,000 per year
  • Visa Sponsorship: Subclass 482 & 186 opportunities available
  • Bonus structure after probation for the right candidate
  • Comprehensive training and ongoing support will be provided to help you succeed.
Bring your culinary expertise and leadership to FISHBOI, where teamwork, efficiency and consistency drive our fast-paced casual dining experience.
20h ago
Listed twenty six days ago
  • Enjoy up to 50% staff accommodation discounts at over 900 properties worldwide
  • Free Coffee, discounted staff meals, potential to earn an annual bonus
  • Company exclusive leave benefits such as 3 days Family Special Event Leave
lyf conveniently located only minutes away by foot from Bondi Junction Station & Bondi Westfield
26d ago•Expiring
Listed twelve days ago

at Private Advertiser

This is a Full time job

$95,000 – $105,000 per year
Lead a kitchen in the beautiful Gold Coast hinterland, creating fresh, modern Australian dishes in an established café and events venue.
12d ago
Listed twenty three days ago
  • Amazing Venue in a great location
  • Part of the CQ Hotels Group
  • Full Time
Come and join the amazing team at the Gracemere Hotel and lead the Kitchen Team into the future.
23d ago
Listed thirteen days ago
  • Culinary Leadership Opportunities
  • Emerging Culinary Leaders Encouraged to Apply
  • Great Work Environment and Competitive Perks
Work at an Iconic location on The Swan!
13d ago
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