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This is a featured job

This is a Full time job

$70,000 – $80,000 per year
The position available is for a full time Chef de partie. This role will see you take ownership over your section in the kitchen.
The position available is for a full time Chef de partie. This role will see you take ownership over your section in the kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

This is a Full time job

$75,000 – $85,000 per year
  • Great new equipmen!
  • Excellent Head Chef!
  • 38hr week!
  • Great new equipmen!
  • Excellent Head Chef!
  • 38hr week!
Great team & bistro crew within a standout newly built kitchen which is growing all the time. Quality work/life balance!
Great team & bistro crew within a standout newly built kitchen which is growing all the time. Quality work/life balance!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed nine days ago

This is a Full time job

$65,000 – $83,000 per year
Join an exciting new adventure combining Allied Health, NDIS supports and Culinary innovation.
Join an exciting new adventure combining Allied Health, NDIS supports and Culinary innovation.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed three days ago

This is a Full time job

Who we are: The Roaring 40’s Café/Restaurant is looking for a fully qualified chef to join our team located in Angaston’s old Laucke Flour Mill.
Who we are: The Roaring 40’s Café/Restaurant is looking for a fully qualified chef to join our team located in Angaston’s old Laucke Flour Mill.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed eleven days ago

This is a Full time job

$82,500 per year + superannuation
  • Have fun at work
  • Supportive management team
  • Opportunities for professional development and career advancement
  • Have fun at work
  • Supportive management team
  • Opportunities for professional development and career advancement
Join the team at The Bligh Park Hotel to provide exceptional dining experiences for our customers. Apply now!
Join the team at The Bligh Park Hotel to provide exceptional dining experiences for our customers. Apply now!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed eleven days ago

This is a Full time job

$82,500 per year + superannuation
  • Have fun at work
  • Be part of a growing team in an exciting new kitchen
  • Supportive management team
  • Have fun at work
  • Be part of a growing team in an exciting new kitchen
  • Supportive management team
We are looking for chefs who are passionate about providing exceptional customer experiences.
We are looking for chefs who are passionate about providing exceptional customer experiences.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed two days ago

This is a Full time job

$70,000 – $80,000 per year
The position available is for a full time Chef de partie. This role will see you take ownership over your section in the kitchen.
The position available is for a full time Chef de partie. This role will see you take ownership over your section in the kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twelve days ago

This is a Full time job

$80 – $85 per year
Working with an experienced executive chef with many years experience.
Working with an experienced executive chef with many years experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
Listed four days ago

This is a Full time job

$118,688 – $120,807 p.a plus 12% Superannuation
  • Six weeks of annual leave.
  • Access to GROH housing for eligible candidates.
  • Enjoy an 8‑days‑on, 6‑days‑off roster cycle.
  • Six weeks of annual leave.
  • Access to GROH housing for eligible candidates.
  • Enjoy an 8‑days‑on, 6‑days‑off roster cycle.
Step into a leadership role where your catering expertise shapes daily operations, your roster supports real work–life balance and grow your career.
Step into a leadership role where your catering expertise shapes daily operations, your roster supports real work–life balance and grow your career.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed four days ago

This is a Full time job

$75,000 – $80,000 per year
Create exceptional meals in a fast-paced kitchen. Competitive pay, flexible hours & career growth.
Create exceptional meals in a fast-paced kitchen. Competitive pay, flexible hours & career growth.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed two days ago

This is a Full time job

$77,000 – $85,000 per year
Passionate Chef wanted to join our newly managed team, create amazing food, and grow with a supportive, energetic team.
Passionate Chef wanted to join our newly managed team, create amazing food, and grow with a supportive, energetic team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed eleven days ago

This is a Full time job

$75,000 – $85,000 per year
  • Great new equipmen!
  • Excellent Head Chef!
  • 38hr week!
  • Great new equipmen!
  • Excellent Head Chef!
  • 38hr week!
Great team & bistro crew within a standout newly built kitchen which is growing all the time. Quality work/life balance!
Great team & bistro crew within a standout newly built kitchen which is growing all the time. Quality work/life balance!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed ten days ago

This is a Full time job

$75,000 – $80,000 per year
Passion for Cooking, Creating New Menus
Passion for Cooking, Creating New Menus
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed twelve hours ago

This is a Full time job

$76,000 – $80,000 per year
Join a reputable venue focused on providing exceptional food and beverage offerings, with pathways for career growth
Join a reputable venue focused on providing exceptional food and beverage offerings, with pathways for career growth
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed four days ago

This is a Full time job

$70,000 – $85,000 per year
Brand new kitchen in Fitzroy, be part of a beautiful old pubs new opening team. -Competitive Salary -Work/life balance -High standard of cooking
Brand new kitchen in Fitzroy, be part of a beautiful old pubs new opening team. -Competitive Salary -Work/life balance -High standard of cooking
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed eight hours ago

This is a Full time job

$33.15/h + shift penalties + super
  • Build meaningful connections with residents through personalised dining.
  • Enjoy strong organisational values and ongoing development support.
  • Access salary packaging, training and on-site parking.
  • Build meaningful connections with residents through personalised dining.
  • Enjoy strong organisational values and ongoing development support.
  • Access salary packaging, training and on-site parking.
Join a resort-style kitchen, crafting fresh, high-quality meals and delivering an exceptional dining experience for residents and guests.
Join a resort-style kitchen, crafting fresh, high-quality meals and delivering an exceptional dining experience for residents and guests.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8h ago
8h ago
Listed two days ago

This is a Full time job

$70,000 – $80,000 per year
At Four Frogs, we care about offering the best experience to our customers and our teams. Come and join our fun and dynamic team
At Four Frogs, we care about offering the best experience to our customers and our teams. Come and join our fun and dynamic team
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed two days ago

This is a Full time job

$75,000 – $80,000 per year
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life as well as great pay.
  • High level career & management training with opportunity for further promotion.
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life as well as great pay.
  • High level career & management training with opportunity for further promotion.
Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.
Come be a chef de partie in our experienced, passionate kitchen & contribute to menu development with opportunity for further leadership mentoring.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed seven days ago

This is a Full time job

$76,000 – $86,000 per year+Superannuation
JAMIE'S CAFE AND KITCHEN PTY LTD trading as Jamies Kitchen is looking for a Full Time qualified chef to join our team.
JAMIE'S CAFE AND KITCHEN PTY LTD trading as Jamies Kitchen is looking for a Full Time qualified chef to join our team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed eleven days ago

This is a Full time job

$82,500 per year + superannuation
  • Have fun at work
  • Supportive management team
  • Opportunities for professional development and career advancement
  • Have fun at work
  • Supportive management team
  • Opportunities for professional development and career advancement
Join the team at Tahmoor Inn to provide exceptional dining experiences for our customers. Apply now!
Join the team at Tahmoor Inn to provide exceptional dining experiences for our customers. Apply now!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed six days ago

This is a Full time job

Up to $80,000p.a.
  • Attractive hours for chefs: 10am to 5pm, 5 days per week with occasional events
  • Stunningly beautiful setting only 30 minutes from the Hobart CBD
  • Be an integral part of an exciting new, fast growing, premium Tasmanian brand
  • Attractive hours for chefs: 10am to 5pm, 5 days per week with occasional events
  • Stunningly beautiful setting only 30 minutes from the Hobart CBD
  • Be an integral part of an exciting new, fast growing, premium Tasmanian brand
Become the chef in this small, friendly team in a stunningly beautiful setting, with attractive working hours, only 30 minutes from the Hobart CBD
Become the chef in this small, friendly team in a stunningly beautiful setting, with attractive working hours, only 30 minutes from the Hobart CBD
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed twenty two days ago

This is a Full time job

$77,000 – $80,000 per year
In this role, you will assist with menu development, supervise kitchen operations, maintain high food quality and presentation standards.
In this role, you will assist with menu development, supervise kitchen operations, maintain high food quality and presentation standards.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
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