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Listed fifteen days ago

Culinary Development Specialist

at Minor DKL Food Group

This is a Full time job

South Brisbane, Brisbane QLD(Hybrid)
  • Join an established Australian cafe group with exciting growth ahead
  • Get hands-on creating, testing and refining new menu concepts
  • Play a key role in shaping what's next across our current and future brands
Join us as a Culinary Development Specialist and bring great food ideas to life through hands-on development, testing and menu innovation.
15d ago
Listed seven days ago

Culinary Development Technologist

at Flavour Makers

This is a Full time job

Braeside, Melbourne VIC
  • State of the art culinary centre of excellence, on site parking
  • A supportive working culture in a team that likes to have fun
  • Career pathways with personal development a team goal
We are looking for a Culinary Development Technologist with a true passion for food!
Responsive hirer
7d ago
Listed forty nine minutes ago

Chefs at all levels

at Marion
Be an early applicant

This is a Full time job

Fitzroy, Melbourne VIC
This is an opportunity for career-focused chefs who have experience in working in a fast paced, quality-focused restaurant of a similar calibre.
Responsive hirer
49m ago
Listed two days ago

Culinary Specialist

at Civeo

This is a Full time job

Perth WA(Hybrid)
  • Influence catering excellence across multiple remote villages
  • Shape menus, food quality & guest experience
  • Perth based, regular site travel
Bring your culinary expertise beyond the kitchen. Shape menus, quality and guest experience across Civeo villages in this Perth corporate ops role.
2d ago
Listed eight hours ago

Child Care Centre Cook or Culinary Genius

at Jenny's ELC

This is a Full time job

Geelong, South West Coast VIC
$32 – $36 per hour
  • Flexibility Meets Fulfilment
  • Elevate Your Career With Extensive Professional Development Opportunities
  • Become a Valued and Integral Part of our Positive and Supportive Team
Showcase your passion for nourishing young tummies (and minds!) with nutritional and delicious delights!
Responsive hirer
8h ago
Listed one day ago

Chefs

at Gate Gourmet Services Pty Ltd

This is a Full time job

Brisbane Airport, Brisbane QLD
  • Morning & afternoon shifts only - no splits, no late nights
  • Permanent full-time with rosters set in advance
  • Free on-site parking + real career progression
Permanent full-time chef role at Brisbane Airport. Day shifts only, rosters set in advance and a stable base salary plus get your evenings back.
1d ago
Listed two days ago

Demi Chef | PART TIME

at Hotel Morris

This is a Part time job

Haymarket, Sydney NSW
$31.30 per hour
  • A la carte Breakfast, Lunch and Dinner
  • Hotel | BAR | AUS x ITL Wine Bar
  • Italian Inspired Breakfast, lunch and Dinner
Part-time flexibility. Learn from experienced chefs. Competitive pay. Join our dynamic kitchen team.
2d ago
Listed six hours ago

Catering Assistants

at Gate Gourmet Services Pty Ltd

This is a Full time job

Melbourne Airport, Melbourne VIC
  • Opportunities to earn more via shift loading, penalty rates & overtime
  • Professional development, progression, and career growth
  • Free on-site parking
Join the world's largest independent provider of catering and provisioning services for the airline industry.
6h ago
Listed four days ago

MULTIPLE MICHELIN STAR VENUES NOW RECRUITING - COMMIS, CHEF DE PARTIE, SOUS CHEF

at Omni Recruit

This is a Full time job

Adelaide SA
$70k to $105k + Super (+ Relocation/Sign On Bonus)
  • SEEKING: CHEFS IN ADELAIDE & ADELAIDE HILLS
  • SEEKING: CHEFS IN BAROSSA VALLEY
  • SEEKING: CHEFS IN MCLAREN VALE
WITH THE RECENT RELEASE OF MICHELIN IN SOUTH AUSTRALIA - OUR RESTAURANTS ARE BOOKED SOLID & NOW SEEK PASSIONATE CHEFS TO JOIN THEIR WORLD-CLASS TEAMS!
Responsive hirer
4d ago
Listed thirteen minutes ago

Head Chef

at Harbour Hospitality
Be an early applicant

This is a Full time job

Alexandria, Sydney NSW
  • Fresh, Beautiful, yet Down to Earth menu design - highlighting ingredients
  • Own and Lead our Kitchen team - let your passion for quality ingredients shine
  • Be a part of an emerging team to elevate Sydney's culinary scenery
Join us as our Head Chef for our new Italian concept at Camelia Grove Hotel, where produce quality is highlighted casually yet beautifully.
13m ago
Listed thirteen days ago

Casual Chef de Partie

at Counter Service Pty Ltd
Immediate start

This is a Casual/Vacation job

Kingston, Canberra ACT
  • Newly hatted venue
  • Ever-changing seasonal menu
  • Small, close-knit team in a hybrid wine bar, restaurant and shop
We're a hatted venue looking for passionate, vibrant team members for our exciting venue in the heart of Kingston!
13d ago
Listed three days ago

Chef

at Barristers Block Wines
Immediate start

This is a Full time job

Port Lincoln, Whyalla & Eyre Peninsula SA
  • Regional location over loooking the ocean!
  • Mainly day shifts
  • Small team environment
Lead kitchen operations and create high-value dining experiences in an amazing regional location.
3d ago
Listed fourteen hours ago

Catering & Events - Sous Chef & Chef De Partie

at Bamboo Catering

This is a Full time job

West Perth, Perth WA
$35 – $45 per hour
  • - Regular daytime production shifts, closed between XMAS & NY
  • - Free on street Parking & Daily Lunch Provided at kitchen HQ
  • - Occasional Nights & Weekend shifts in a variety of event venues.
Flexible casual & fulltime roles available. Help us lead the kitchen team or join us in catering a variety of events & grow your hospitality career.
14h ago
Listed seven hours ago

Casual Chef / Cook

at Golding Wines
Be an early applicant

This is a Casual/Vacation job

Lobethal, Adelaide Hills & Barossa SA
$37 – $45 per hour
Love great food, local produce and creating memorable dining experiences? Come and cook with us! We're looking for someone who loves what they do.
Responsive hirer
7h ago
Listed nine days ago

Chef

at Yering Station

This is a Full time job

Yarra Glen, Yarra Valley & High Country VIC
$75,000 – $80,000 per year
Showcase culinary expertise in Yarra Valley's premier dining destination. Professional growth & quality produce.
9d ago
Listed fifteen hours ago

Chefs of all levels

at RUBENSOL PTY LTD

This is a Casual/Vacation job

Armadale, Melbourne VIC
Rubens Deli - a fun, bold growing business is looking for chefs of all levels from entry level to leadership. Showcase your passion and creativity.
15h ago
Listed four hours ago

Part-time Weekend Breakfast Chef

at Panache Hotel Group
Be an early applicant

This is a Part time job

Docklands, Melbourne VIC
$33.85 - $40.62 (Level 2 per Hospitality Award)
  • Regular Saturday and Sunday morning shifts, with evenings free.
  • Adult rates from $33.85/hr on Saturdays and $40.62/hr on Sundays, plus super.
  • become part of a workplace that celebrates different backgrounds
Join Panache Hotel Group as a Weekend Breakfast Cook, preparing a hot buffet of eggs, bacon and other breakfast favourites for our guests.
4h ago
Listed nine hours ago

Chef - Southern Casual Pool

at Southern Cross Care (Tasmania) Inc

This is a Casual/Vacation job

Hobart TAS
  • The opportunity to salary package up to $18,550 per FBT year
  • Discount private health insurance
  • Employee Assistance Program
Join our team as a Chef in the Southern Casual Pool! Prepare quality dishes in a dynamic, flexible work environment. Apply today!
9h ago
Listed eleven hours ago

Cooks for Custard Canteen

at Bakery
Be an early applicant

This is a Casual/Vacation job

Palm Beach, Gold Coast QLD
$36.81 per hour
We are looking for passionate breakfast & brunch Chefs and cooks to join our team !
11h ago
Listed twenty three days ago

Join Our Culinary Team – Chef de Partie, Demi Chef & Commis Chef

at AC Hotel Gold Coast

This is a Full time job

Surfers Paradise, Gold Coast QLD
  • Be part of a pre-opening culinary team at Rivo Restaurant, Gold Coast.
  • Enjoy generous Marriott accommodation and dining discounts at 10,000+ hotels.
  • Grow your culinary career with global development opportunities.
We’re looking for passionate culinary professionals to join the pre-opening team at AC Hotel by Marriott and help create memorable dining experience.
23d ago•Expiring
Listed six hours ago

Head Chef - Production | Catering, Venues & Major Events

at Food & Desire

This is a Full time job

South Melbourne, Melbourne VIC
$100,000 – $120,000 + Super
  • Lead the food at F1, Spring Racing, our venues & premium catering
  • Mostly Mon-Fri daytime hours - rare for a Head Chef role
  • Senior role with real menu input at a 25-year Melbourne business
Lead the production kitchen behind the Grand Prix, Spring Carnival and Melbourne's premium events - with mostly weekday, daytime hours.
6h ago
Listed two days ago

Full-Time Chef de Partie

at Longview Vineyard

This is a Full time job

Mount Barker, Adelaide Hills & Barossa SA
$70,000 – $80,000 per year
  • Beautiful Adelaide Hills location
  • Only 15 minute drive from Mount Barker and 45 minutes from CBD
  • Salaried Position
Work in a professional kitchen located at a stunning vineyard. Competitive salary, professional growth, and creative freedom await.
Responsive hirer
2d ago
Listed eleven hours ago

Cafe Chef/Cook - Casual

at The Standard Market Company
Be an early applicant

This is a Casual/Vacation job

Southport, Gold Coast QLD
  • Immediate start!
  • Breakfast and Lunch shifts - enjoy a great work/life balance!
  • Approx. 30 hours per week
An excellent opportunity for a passionate and hardworking Chef to join a great team and company.
11h ago
Listed thirteen days ago

Brand Food Manager - 6 Head

at Private Advertiser

This is a Full time job

Sydney NSW
  • Great company culture, flexibility, work/life balance, career progression
  • Hospitality business experiencing growth and expansion
  • Seeking a motivated, innovative, team player with a can-do attitude.
A golden opportunity to express your culinary brilliance - alongside a professional, hospitality centric, Seagrass Culture enriched driven team.
13d ago
Listed eight hours ago

Casual Chef - Yaraandoo

at Southern Cross Care (Tasmania) Inc
Be an early applicant

This is a Casual/Vacation job

Acton, Devonport & North West TAS
  • The opportunity to salary package up to $18,550 per FBT year
  • Discount private health insurance
  • Employee Assistance Program
Join Yaraandoo as a Casual Chef. Prepare quality meals and contribute to a dynamic kitchen team. Flexible hours. Apply now!
8h ago
Listed eight hours ago

Chef de Partie

at JRM Hospitality

This is a Full time job

Parramatta, Sydney NSW
$75k - $90k p.a.
  • Fantastic role for qualified and driven CDP's, genuine work life balance
  • Excellent culture and work environment, solid team and management
  • Salary potential $85k + super 4 day work week + multiple company benefits
Amazing opportunity for qualified & driven chefs looking for a CDP that offers 4 day work week, excellent remuneration and company benefits
Recruited byAndy Ball
8h ago
Listed eight hours ago

Account Manager – Foodservice (Brisbane)

at Eustralis Food QLD
Be an early applicant

This is a Full time job

Hemmant, Brisbane QLD(Hybrid)
$75,000 – $110,000 per year
Chef or hospitality background? Looking for a new challenge or to break into sales? $75K to $110K OTE + Company Car Career development opportunities
Responsive hirer
8h ago
Listed ten days ago

Apprentice Chef - 1st Year

at Gold Coast Convention & Exhibition Centre

This is a Full time job

Broadbeach, Gold Coast QLD
  • Join the largest regional convention centre in Australia
  • Work for a high-profile event destination
  • Free onsite undercover car parking in the heart of Broadbeach
Join the team behind one of Australia’s leading convention and exhibition centres.
Responsive hirer
10d ago
Listed two days ago

Apprentice Chef/Commis Chef

at Montalto Vineyard Pty Ltd

This is a Full time job

Red Hill, Mornington Peninsula & Bass Coast VIC
Competitive Salary
  • Work in a premium vineyard and hospitality destination
  • Hands-on involvement in seasonal menus and high-quality dining experiences
  • Career development opportunities | Full time or casual available
Start your chef career in a hatted vineyard kitchen. Cook with estate-grown produce, work mostly day shifts and enjoy 30% off wine and dining.
2d ago
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