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  • High-Volume Leadership: Lead a fast-paced bar in the iconic Pentridge precinct.
  • Elite Mixology: Drive a creative cocktail program using premium Japanese spirits
  • Career Ownership Take on key responsibility with clear pathways for progression.
  • High-Volume Leadership: Lead a fast-paced bar in the iconic Pentridge precinct.
  • Elite Mixology: Drive a creative cocktail program using premium Japanese spirits
  • Career Ownership Take on key responsibility with clear pathways for progression.
oin Koi Toy as Assistant Bar Manager! Lead high-volume shifts, craft elite cocktails, and drive results in a vibrant Pentridge setting. Apply now!
oin Koi Toy as Assistant Bar Manager! Lead high-volume shifts, craft elite cocktails, and drive results in a vibrant Pentridge setting. Apply now!
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job
  • Lead & Create – Shape menus and mentor a top team.
  • Your Skills Valued – Your fusion & Japanese expertise is central.
  • Grow With Us – Advance your career in an acclaimed, dynamic restaurant.
  • Lead & Create – Shape menus and mentor a top team.
  • Your Skills Valued – Your fusion & Japanese expertise is central.
  • Grow With Us – Advance your career in an acclaimed, dynamic restaurant.
Lead Koi Toy's kitchen. Partner with the Head Chef to execute our innovative Japanese fusion menu, mentor the team, and drive daily excellence.
Lead Koi Toy's kitchen. Partner with the Head Chef to execute our innovative Japanese fusion menu, mentor the team, and drive daily excellence.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed three days ago
We are seeking a junior design coordinator to join our Development Team. Would suit a recent graduate in interior design, architecture or similar.
We are seeking a junior design coordinator to join our Development Team. Would suit a recent graduate in interior design, architecture or similar.
subClassification: ArchitectureArchitecture
classification: Design & Architecture(Design & Architecture)
3d ago
3d ago
Listed twenty two days ago
  • High-Volume Leadership: Lead a fast-paced bar in the iconic Pentridge precinct.
  • Elite Mixology: Drive a creative cocktail program using premium Japanese spirits
  • Career Ownership Take on key responsibility with clear pathways for progression.
  • High-Volume Leadership: Lead a fast-paced bar in the iconic Pentridge precinct.
  • Elite Mixology: Drive a creative cocktail program using premium Japanese spirits
  • Career Ownership Take on key responsibility with clear pathways for progression.
oin Koi Toy as Assistant Bar Manager! Lead high-volume shifts, craft elite cocktails, and drive results in a vibrant Pentridge setting. Apply now!
oin Koi Toy as Assistant Bar Manager! Lead high-volume shifts, craft elite cocktails, and drive results in a vibrant Pentridge setting. Apply now!
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed twenty one days ago
  • Lead & Create – Shape menus and mentor a top team.
  • Your Skills Valued – Your fusion & Japanese expertise is central.
  • Grow With Us – Advance your career in an acclaimed, dynamic restaurant.
  • Lead & Create – Shape menus and mentor a top team.
  • Your Skills Valued – Your fusion & Japanese expertise is central.
  • Grow With Us – Advance your career in an acclaimed, dynamic restaurant.
Lead Koi Toy's kitchen. Partner with the Head Chef to execute our innovative Japanese fusion menu, mentor the team, and drive daily excellence.
Lead Koi Toy's kitchen. Partner with the Head Chef to execute our innovative Japanese fusion menu, mentor the team, and drive daily excellence.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed twenty one days ago
Executing our innovative Japanese fusion menu with precision. Train junior chefs and maintain top standards in a creative, fast-paced environment.
Executing our innovative Japanese fusion menu with precision. Train junior chefs and maintain top standards in a creative, fast-paced environment.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
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