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This is a featured job
  • Multi-venue culinary leadership across Brisbane and the Gold Coast
  • Join Gambaro Group — one of Queensland's most respected hospitality names
  • Full creative freedom to shape menus, standards and kitchen culture
  • Multi-venue culinary leadership across Brisbane and the Gold Coast
  • Join Gambaro Group — one of Queensland's most respected hospitality names
  • Full creative freedom to shape menus, standards and kitchen culture
A rare multi-venue culinary leadership role for a commercially sharp, hands-on executive chef with vision and discipline in equal measure.
A rare multi-venue culinary leadership role for a commercially sharp, hands-on executive chef with vision and discipline in equal measure.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job
  • Lead high‑volume kitchens with strong senior leadership support
  • Drive consistency, culture and commercial performance through people and systems
  • Play a pivotal role in a major Café redevelopment and growth phase
  • Lead high‑volume kitchens with strong senior leadership support
  • Drive consistency, culture and commercial performance through people and systems
  • Play a pivotal role in a major Café redevelopment and growth phase
Lead high‑volume Restaurant and Café kitchens through strong leadership, clear standards and consistent performance.
Lead high‑volume Restaurant and Café kitchens through strong leadership, clear standards and consistent performance.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed sixteen days ago
  • Multi-venue culinary leadership across Brisbane and the Gold Coast
  • Join Gambaro Group — one of Queensland's most respected hospitality names
  • Full creative freedom to shape menus, standards and kitchen culture
  • Multi-venue culinary leadership across Brisbane and the Gold Coast
  • Join Gambaro Group — one of Queensland's most respected hospitality names
  • Full creative freedom to shape menus, standards and kitchen culture
A rare multi-venue culinary leadership role for a commercially sharp, hands-on executive chef with vision and discipline in equal measure.
A rare multi-venue culinary leadership role for a commercially sharp, hands-on executive chef with vision and discipline in equal measure.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed three days ago
  • Lead high‑volume kitchens with strong senior leadership support
  • Drive consistency, culture and commercial performance through people and systems
  • Play a pivotal role in a major Café redevelopment and growth phase
  • Lead high‑volume kitchens with strong senior leadership support
  • Drive consistency, culture and commercial performance through people and systems
  • Play a pivotal role in a major Café redevelopment and growth phase
Lead high‑volume Restaurant and Café kitchens through strong leadership, clear standards and consistent performance.
Lead high‑volume Restaurant and Café kitchens through strong leadership, clear standards and consistent performance.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed six days ago

Immediate start

This is a Full time job

$110,000 – $120,000 per year + Super
  • Lead the Australian launch of a globally recognised dining brand
  • Build the team, the systems, and the culture from day one
  • Competitive salary + perks within a multi-venue Brisbane hospitality group
  • Lead the Australian launch of a globally recognised dining brand
  • Build the team, the systems, and the culture from day one
  • Competitive salary + perks within a multi-venue Brisbane hospitality group
A globally recognised dining concept is launching its first Australian venue in Sandgate, and we're looking for an exceptional Head Chef to lead it.
A globally recognised dining concept is launching its first Australian venue in Sandgate, and we're looking for an exceptional Head Chef to lead it.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed twenty eight days ago

Expiring soon

This is a Full time job

$90,000 – $95,000 per year
Experienced Executive Sous Chef to lead three high-volume kitchens, driving quality, consistency, team performance, and service excellence.
Experienced Executive Sous Chef to lead three high-volume kitchens, driving quality, consistency, team performance, and service excellence.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d ago
28d ago
Listed five days ago

This is a Full time job

$100,000 – $110,000 per year
  • Boutique small lodge
  • Part of Luxury Lodges of Australia
  • Live in postion including meals and accomodation
  • Boutique small lodge
  • Part of Luxury Lodges of Australia
  • Live in postion including meals and accomodation
Orpheus Island Lodge is seeking a hands on Executive Chef to lead our kitchen team for the 2026 season
Orpheus Island Lodge is seeking a hands on Executive Chef to lead our kitchen team for the 2026 season
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed sixteen days ago

This is a Full time job

$80k - $90k p.a. + + Super (salary review at 6 mon
Executive Chef role leading café & catering kitchen. Mon-Fri, no nights. $90K + super, CBD location, strong team culture & growth.
Executive Chef role leading café & catering kitchen. Mon-Fri, no nights. $90K + super, CBD location, strong team culture & growth.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed ten days ago
We're looking for Brisbane's best BOH hospitality talent at all levels from Executive Chef to Commis Chef for our 4 venues in West End and Paddington
We're looking for Brisbane's best BOH hospitality talent at all levels from Executive Chef to Commis Chef for our 4 venues in West End and Paddington
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed thirteen days ago

This is a Full time job

$100,000 – $120,000 per year
  • Lead a high-performing kitchen with a modern Australian menu
  • Join a supportive leadership team that values your expertise
  • Enjoy the autonomy to shape menus, build your team, and drive success
  • Lead a high-performing kitchen with a modern Australian menu
  • Join a supportive leadership team that values your expertise
  • Enjoy the autonomy to shape menus, build your team, and drive success
Step into a Head Chef role with autonomy, support, and scale to deliver a consistent modern Australian menu in a high-performing Club.
Step into a Head Chef role with autonomy, support, and scale to deliver a consistent modern Australian menu in a high-performing Club.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed fourteen hours ago
  • Join a prominent wine, hospitality and events business
  • Work in the beautiful and serene environment of Mount Cotton
  • Free parking and staff discounts
  • Join a prominent wine, hospitality and events business
  • Work in the beautiful and serene environment of Mount Cotton
  • Free parking and staff discounts
Sirromet are searching for their next Executive Sous Chef – Elevate Your Culinary Career with us!
Sirromet are searching for their next Executive Sous Chef – Elevate Your Culinary Career with us!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14h ago
14h ago
Listed twenty seven days ago

Expiring soon

This is a Full time job

$85,000 – $95,000 per year
Busy waterfront is seeking an experienced and passionate Head Chef to lead our kitchen operations.
Busy waterfront is seeking an experienced and passionate Head Chef to lead our kitchen operations.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago
27d ago
Listed two hours ago

Be an early applicant

This is a Full time job

$80,000 – $95,000 per year
We're hiring a Head Chef for a brand new Newstead venue opening July 2026. Lead the kitchen from day one. Full-time. Apply now.
We're hiring a Head Chef for a brand new Newstead venue opening July 2026. Lead the kitchen from day one. Full-time. Apply now.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
Listed two days ago
  • Full-time employment -immediate start + Enjoy a Fantastic Lifestyle Roster!
  • Competitive Annual Wage - $93,000 - $110,000 plus super
  • Meals, accommodation and uniforms included whilst on site
  • Full-time employment -immediate start + Enjoy a Fantastic Lifestyle Roster!
  • Competitive Annual Wage - $93,000 - $110,000 plus super
  • Meals, accommodation and uniforms included whilst on site
Experienced Chef wanted for mining villages in Central QLD. FIFO roster, dynamic kitchen, supporting quality meals and positive dining experience.
Experienced Chef wanted for mining villages in Central QLD. FIFO roster, dynamic kitchen, supporting quality meals and positive dining experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed two days ago

This is a Full time job

$85,000 – $90,000 per year
  • Professional Team
  • Exciting Events
  • Amazing Venues
  • Professional Team
  • Exciting Events
  • Amazing Venues
If you have a passion for catering, thrive in fast-paced event environments, and are ready to step into a leadership role.
If you have a passion for catering, thrive in fast-paced event environments, and are ready to step into a leadership role.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed three hours ago

Be an early applicant

This is a Full time job

$80,000 – $90,000 per year
We're hiring a Kitchen Manager for Patio by Range, Paddington. Lead the team, own the menu, and set the standard. Full-time. Apply now
We're hiring a Kitchen Manager for Patio by Range, Paddington. Lead the team, own the menu, and set the standard. Full-time. Apply now
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3h ago
3h ago
Listed two days ago

This is a Full time job

$95,000 – $105,000 per year
If changing fast food resonates with you, we'd love to hear from you! Apply today!
If changing fast food resonates with you, we'd love to hear from you! Apply today!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed eight days ago
  • Creativity – Modernise the menu to be more fun, on-trend, and marketable.
  • Career Impact – Lead the culinary vision and help take venue to next level
  • Creativity – Modernise the menu to be more fun, on-trend, and marketable.
  • Career Impact – Lead the culinary vision and help take venue to next level
Seeking a passionate Head Chef to lead our kitchen, elevate our menu, and shape Meadowbrook Golf Club’s future as a true dining destination.
Seeking a passionate Head Chef to lead our kitchen, elevate our menu, and shape Meadowbrook Golf Club’s future as a true dining destination.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed twenty eight days ago

Expiring soon

This is a Full time job

$90,000 – $110,000 per year
  • Great Company Culture
  • National Company
  • Career Progression
  • Great Company Culture
  • National Company
  • Career Progression
An exciting opportunity for a Head Chef to join a growing national catering business launching in Queensland.
An exciting opportunity for a Head Chef to join a growing national catering business launching in Queensland.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d ago
28d ago
Listed two days ago

This is a Full time job

$75,000 – $85,000 per year inc super
  • Mon-Fri breakfast & lunch
  • Weekends off
  • Established business and growing company rebelo.com.au
  • Mon-Fri breakfast & lunch
  • Weekends off
  • Established business and growing company rebelo.com.au
We are looking for a Chef to take charge and lead with the production of high quality & artesian Deli foods. Based in Brisbane
We are looking for a Chef to take charge and lead with the production of high quality & artesian Deli foods. Based in Brisbane
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed nine days ago
  • Award winning Pub Restaurant Group - doing elevated pub food
  • Central Brisbane location in the heart of the Valley
  • REAL work life balance - FT over 4 days - Tuesday to Friday
  • Award winning Pub Restaurant Group - doing elevated pub food
  • Central Brisbane location in the heart of the Valley
  • REAL work life balance - FT over 4 days - Tuesday to Friday
New Gastro Pub in Fortitude Valley "The Magee Pub & Dining" - now recruiting a gun HEAD CHEF
New Gastro Pub in Fortitude Valley "The Magee Pub & Dining" - now recruiting a gun HEAD CHEF
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed two days ago

at Private Advertiser

This is a Full time job

$70,000 – $80,000 per year
Experienced team looking for a new Chefs to join our kitchen.
Experienced team looking for a new Chefs to join our kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
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