Roll'd
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    Roll'd
    (15 reviews)
    Write a review
    Write a review

    Company Profile

    Company overview

    Website

    Roll'd

    Industry

    Fast Food/Takeaway Outlets

    Specialities

    hospitality, quick service restaurant, fast food

    Company size

    1,001-5,000

    Primary location

    Melbourne VIC
    At Roll'd Vietnamese, we’re all about serving up fresh, family-made Vietnamese eats with a side of connection.Since 2012, we’ve been blending authentic flavours and fast service to bring the vibrant tastes and traditions of Vietnam to Aussies. Think crispy bánh mì, slurp-worthy phở, and our iconic rice paper rolls – all made fresh, fast, and full of love.We’re a playful, straight-up bunch who love good food and great company. If quality, heritage, and a touch of wit get you excited, join us – we’re always looking for fresh faces to roll with us.

    Reviews overview

    3.315 ratings in total
    5
    5
    4
    1
    3
    4
    2
    4
    1
    1
    80%
    Rate salary as high or average
    60%
    Employees recommend this employer to friends

    What’s it like working at Roll'd?

    AI summary of recent reviews
    Employees at Roll'd appreciate the friendly and supportive team members, describing colleagues as a key highlight of the workplace. The flexible scheduling and work environment are valued, along with the 50% staff discount on food. The work itself is generally considered manageable and enjoyable, even during busy periods.

    However, there are some potential challenges, including inconsistent management with issues around communication and feedback handling. Training could be more thorough, as some employees feel they're expected to learn quickly without adequate support. The workplace can experience high expectations during rush hours and may be understaffed at times, contributing to pressure during busy periods.

    Recent reviews

    2.0
    Team Member
    Jul 2026
    Homebush NSW 2140Less than 1 year in the role, former employee
    Work here if youre looking to gain experience if you have none
    The good thingsGood hands on experience
    The challengesManagement, work place envrionment/culture and improved hours. Some people were overworked and wanted less hours while other people had practically no hours.
    3.0
    Front of House Team Member
    May 2026
    St Leonards NSW 2065Less than 1 year in the role, former employee
    Okay but not recommended
    The good thingsWork is okay not too hard
    The challengesThey expect you to be perfect from start
    5.0
    Junior Kitchen Cook
    Jul 2025
    Hurstville NSW 2220Less than 1 year in the role, former employee
    The environment is good, friendly, safety is top priority, however, as a cook, it's very intense
    The good thingsfriendly environment, well paid, safe
    The challengesdue to lack of experience, rush hours seem to be too tense to me
    Ratings for Roll'd are shared as-is from employees in line with our community guidelines
    See all reviews
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