This is a featured job
- Unique Venue Sydney CBD
- Menu input and design
- Competitive Salary + Super + Annual Bonus
Exciting opportunity for an experienced Sous Chef to join Australia's premier Private Club in a full-time position.
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This is a featured job
This is a Full time job
Berwick, Melbourne VIC
$85,000 – $100,000 per year
- New State of the Art Kitchen
- Easy parking
- Flexible Roster
Current Sous ready to own your section, lift your team, and bring value to the pass, we want to hear from you. Show us what you’re made of.
Featured
Listed three days ago
- Unique Venue Sydney CBD
- Menu input and design
- Competitive Salary + Super + Annual Bonus
Exciting opportunity for an experienced Sous Chef to join Australia's premier Private Club in a full-time position.
3d ago
Listed five days ago
This is a Full time job
Berwick, Melbourne VIC
$85,000 – $100,000 per year
- New State of the Art Kitchen
- Easy parking
- Flexible Roster
Current Sous ready to own your section, lift your team, and bring value to the pass, we want to hear from you. Show us what you’re made of.
5d ago
Listed four days ago
- 5-star hotel located in the heart of Melbourne. A recognised industry leader
- Great opportunities for career growth and development
- Join our fun, diverse & dynamic Kitchen Team!
Turn great ingredients into unforgettable experiences as a Sous Chef at The Pan Pacific Melbourne Hotel.
4d ago
Listed four days ago
The Cooroy Hotel is looking for a passionate Sous Chef- we’re all about good food and a supportive team culture for our community focused venue.
4d ago
Listed two days ago
This is a Full time job
Yass, Southern Highlands & Tablelands NSW
$90,000 per year
Experienced Sous Chef to lead by example, maintain quality, consistency and cleanliness, and support a growing kitchen team
2d ago
Listed four days ago
- Real leadership from day one, not just another Sous posting
- Direct access to ownership — real input into menu, clear runway to Head Chef
- Premium, produce-led waterfront kitchen backed by 60 years of Eviva hospitality
Senior Sous Chef for our King Street Wharf taverna — lead service, mentor the brigade, and build toward your own kitchen in a produce-led venue.
4d ago
Listed three days ago
This is a Full time job
Noosa Heads, Sunshine Coast QLD(Hybrid)
$80,000 – $85,000 per year
- Internationally recognised catering company
- unique Fire Dining concept
- Cooking with Fire in Nature
Unique opportunity to be part of a growing company delivering a unique experience.
3d ago
Listed three days ago
This is a Full time job
Bulli, Wollongong, Illawarra & South Coast NSW
$75,000 – $85,000 per year
- Career development and progression
- Make your mark in an exciting new era for an historic old pub!
- Rotating roster to keep it balanced.
Iconic heritage listed pub in a beautiful part of the world looking for a 2IC to help develop its fast growing food business.
3d ago
Listed six days ago
This is a Full time job
Brunswick East, Melbourne VIC
$90,000 – $95,000 per year
- Opportunity to contribute to menu construction and develop your skill base.
- Great Pay - including all leave, loading, penalty & overtime double rates.
- Great work & personal life balance with opportunity for further promotion.
Come be a sous chef in our experienced, passionate kitchen & contribute to menu & team development with opportunity for further leadership mentoring.
6d ago
Listed eleven days ago
- Genuine work-life balance
- Generous Tips
- Supportive, family-style team environment
Join MISHY’S Sydney as a Senior Chef / Sous Chef and become an integral part of a dynamic, produce-driven kitchen in the heart of Surry Hills.
11d ago
Listed five days ago
Maestro Hospitality is an equal opportunity employer. We welcome applicants from all backgrounds and experiences.
5d ago
Listed eleven days ago
We have an exciting opportunity for a Sous Chef with breakfast experience to join our team.
11d ago
Listed two days ago
This is a Full time job
Rowville, Melbourne VIC
$75,000 – $110,000 per year
Jose Hospitality PTY ltd are looking for a talented Kitchen/FOH team for their brand new beautiful venue, Stamford Park Homestead, in Rowville.
2d ago
Listed three days ago
- Quality
- Team Work
- Pride
Sous Chef who bring confidence, flavour, and control to the kitchen.
Chefs that enjoy a fast past quality kitchen.
3d ago
Listed thirteen days ago
Sous Chef wanted for the opening team at Great Jones. Creative input, daytime focus, quality produce and genuine career growth.
13d ago
Listed twenty four days ago
This is a Full time job
Port Douglas, Cairns & Far North QLD
$80,000 – $90,000 per year
- Opportunities for professional growth and creative input
- Free staff meal and free beer!
- Work in one of the most beautiful places in the world
Do you thrive in a high-energy environment? Do you enjoy cooking honest food with good people? Do you like free beer?
24d ago•Expiring
Listed twelve days ago
Sydney Brewery Alexandria is on the hunt for a talented Sous Chef to join our culinary team and help deliver an exceptional food experience
12d ago
Listed five days ago
- Close to public transport!
- Paid birthday leave!
- Fantastic IHG discounts worldwide!
We are seeking an experienced and passionate Sous Chef to support the day-to-day leadership of our kitchen operations.
5d ago
Listed two days ago
This is a Full time job
Currumbin, Gold Coast QLD
$85,000 to $90,000 - based on experience
- Our people matter - exceptional kitchen culture
- Highly reputable employer
- Generous remuneration with opportunities for professional development
Currumbin RSL - The Best Little Club in the World - is looking for an experienced Sous Chef to help lead and support our kitchen team.
2d ago
Listed three days ago
A hands-on leadership role supporting the Head Chef to deliver bold, shareable food in a high energy, quality Bondi restaurant.
3d ago
Listed eleven days ago
Lead & learn from a specialist chef at Melbourne's No.1 award-winning venue! $75k-$80k + super, great perks & real career growth.
11d ago
Listed four days ago
Manly cafe seeking Sous Chef
4d ago
Listed three days ago
This is a Full time job
Barwon Heads, South West Coast VIC
$85,000 – $90,000 per year
- Attractive Salary & Incentives
- The potential for career development
- Work for an award winning hospitality group
Award winning hotel group is looking for an experienced Sous Chef to assist in the manage of the kitchen operations at our popular holiday venue
3d ago
Listed two days ago
Join RMW Group as a Sous Chef! Lead in a fast-paced kitchen, grow your career across top northern venues, and be part of a supportive, passionate team
2d ago
Listed sixteen days ago
This is a Full time job
Fremantle, Perth WA
$70,000 – $85,000 per year
Welcome to Jetty Bar & Eats - a vibrant bar on the water in Freo with a strong focus on quality food, great service and strong sense of fun!
16d ago
Listed two days ago
- Professional Support & Training – receive guidance from group development chefs
- Competitive Package – excellent remuneration, tips, and a flexible 7-day roster
- Growth Opportunities – we prioritise internal promotions and development
We are looking for a chef with strong leadership skills, and the experience and fortitude to uphold our strong and inclusive kitchen culture.
2d ago
Listed five days ago
This is a Full time job
Collingwood, Melbourne VIC
$80,000 – $90,000 per year
Salary: $80,000 – $90,000 plus Superannuation, depending on skills and experience.
5d ago
Listed thirteen days ago
What We Offer
Competitive salary package.
Stable full-time employment.
Supportive management and experienced leadership team.
13d ago
Listed fifteen days ago
This is a Full time job
Fitzroy, Melbourne VIC
$90,000 – $100,000 per year
- Exceptional modern bistro food, as well as pub classics
- Get creative with changing specials utilising the best seasonal produce
- Work alongside a professional and enthusiastic team
Join our innovative team, drive success, and deliver exceptional guest experiences. We value growth, creativity, and recognition.
15d ago
Listed eighteen days ago
This is a Full time job
Ballandean, Toowoomba & Darling Downs QLD
$80,000 – $95,000 per year
Join the kitchen as Sous Chef at Queensland’s most exciting new vineyard destination.
18d ago
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