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This is a featured job
  • Join one of Sydney's most exciting premium restaurants
  • Genuine career progression across a growing group with 2 new venues opening soon
  • Lead a high-performing kitchen alongside exceptional chefs
Join Olympus Dining as Sous Chef and work with an award-winning team in a fast-paced, premium restaurant with real career growth.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed eighteen days ago

This is a Casual/Vacation job

Brisbane QLD
$36.81 per hour + penalties
Casual chef role at Greca, riverside under the Story Bridge. Charred meats, bold Greek flavour, flexible hours and a team that actually backs you.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed twelve days ago
  • Great hourly rates + super, with tips shared weekly on top
  • Real career growth across a growing group, with more openings ahead this year
  • Cook over fire at one of Sydney's most talked-about restaurants
Casual Commis Chef & Chef de Partie roles at Olympus Dining, Surry Hills. Great rates, weekly tips, real growth across a growing group.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed nine days ago
  • A close-knit team in one of Sydney's most iconic restaurants
  • 50% off dining across five of Sydney and Brisbane's best restaurants
  • Tips, staff meals, and real career progression in a group that promotes internal
Join Cho Cho San! We’re looking for Section Waiters & Runners who bring energy, personality and a genuine love of great hospitality.
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed seventeen days ago
  • Join one of Sydney's most exciting premium restaurants
  • Genuine career progression across a growing group with 2 new venues opening soon
  • Lead a high-performing kitchen alongside exceptional chefs
Join Olympus Dining as Sous Chef and work with an award-winning team in a fast-paced, premium restaurant with real career growth.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed sixteen days ago
  • Work with a list that celebrates Mediterranean terroir and emerging producers
  • Proudly wearing a Good Food Guide hat and Three Glasses
  • Full time position, flexible rosters, staff perks, and room to grow
Join Olympus, our award winning taverna as a Sommelier—share your wine passion, lead with warmth, and help shape a truly iconic dining experience.
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed eighteen days ago
  • Our contemporary Greek taverna, generous Mediterranean spirit, the 2012 original
  • Part of a leading Australian owned restaurant group that develop people within
  • Great Pay, Tips, Discounts and a culture that promotes work life balance
Experienced Section Waiters wanted. Join The Apollo and bring warm, confident service to one of Sydney’s most iconic dining rooms.
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed eighteen days ago
  • Supportive, tight-knit crew with a focus on collaboration and good energy.
  • Real opportunities for growth, training, and cross-venue movement.
  • Flexible rosters designed to promote work-life balance
Join The Apollo kitchen team. Serious food, relaxed service, and a crew that's all about quality, rhythm, and good energy.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
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