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This is a featured job

Executive Sous Chef

at The Big Group

This is a Full time job

Sydney NSW
  • Senior culinary role offering volume, variety of menus, and strong team culture.
  • Predominately Monday-Friday with occasional weekend work.
  • Ideal for a proven leader ready to drive a large, multi-facet kitchen operation.
Join TBG in producing premium, fine-dining menus across executive boardrooms and large scale events in a corporate setting.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed twelve days ago

Executive Chef

at Gate Gourmet Services Pty Ltd

This is a Full time job

Brisbane Airport, Brisbane QLD
  • Lead Kitchen Operations with a Passionate team
  • Drive Culinary Excellence & Your Career (Global Company)
  • Brisbane Airport Location - Free Parking On-site
Executive Chef required for Gate Gourmet based at the Brisbane Airport operation. Full-time permanent opportunity.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed two days ago

Executive Sous Chef

at The Big Group

This is a Full time job

Sydney NSW
  • Senior culinary role offering volume, variety of menus, and strong team culture.
  • Predominately Monday-Friday with occasional weekend work.
  • Ideal for a proven leader ready to drive a large, multi-facet kitchen operation.
Join TBG in producing premium, fine-dining menus across executive boardrooms and large scale events in a corporate setting.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed six days ago

Executive Chef

at Foodfolk Australia

This is a Full time job

Melbourne Airport, Melbourne VIC
Lead our brand-new Melbourne kitchen, build a high-performing team and drive culinary excellence in a fast-paced airline catering environment.
subClassification: AirlinesAirlines classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed four days ago

Multi-Site Head Chef

at Emirates Leisure Retail (Australia) Pty. Ltd.

This is a Full time job

Brisbane Airport, Brisbane QLD
$100,000 – $120,000 per year incl. bonus
  • Join a leading Company in the airport food and beverage industry
  • Travel discount opportunities with Emirates Airline flights
  • Attractive Incentive Program | Opportunities for Career growth
Lead the culinary success of multiple venues, driving operational excellence, team performance and exceptional guest experiences!
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed twenty days ago

Executive Chef

at Hyatt Regency Brisbane

This is a Full time job

Brisbane QLD
$120,000 per year + Super
  • Great opportunity to bring your creativity and passion to your next role
  • Lead and mentor our rising talent in this hands on role
  • Join a global hotel company who truly cares for people to be their best
Seeking a passionate Executive Chef to lead our Culinary team, drive our F&B future and create innovative dining experiences for our guests
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
Listed twenty days ago

Group Executive Head Chef

at Private Advertiser

This is a Full time job

Canberra ACT
Join an established Canberra hospitality group as our Group Executive Head Chef, leading teams, menus, systems and food quality across multiple venues
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
Listed nine days ago

Cluster Executive Chef

at Ovolo Hotels (Woolloomooloo, NSW)

This is a Full time job

Woolloomooloo, Sydney NSW
  • Create unforgettable dining experiences across Ovolo Hotels
  • Shape the future of Ovolo's culinary journey
  • Hands-on leadership across hotels, restaurants events
Partner in the launch of Ovolo Sydney while driving menu innovation and culinary consistency across our Australian hotels
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed twenty three days ago

Head Chef / Executive Chef

at Sydney Central Hotel

This is a Full time job

Sydney NSW
  • More Leave for life - 3 extra days off annually for immediate Family Events
  • Complimentary meals, coffee & parking discounts
  • Celebrate Your Loyalty – $500 at 5 years, $1,000 at 10 years
Join a fantastic team at our vibrant 255-room property, just minutes from Central Station. Enjoy excellent employee benefits and genuine career growth
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago•Expiring
Listed five days ago

Executive Chef

at Salter Brothers Hospitality

This is a Full time job

Katoomba, Blue Mountains & Central West NSW
Highly Competitive Annual Salary Package
  • Join a luxury Hotel group with now 20 hotel retreats in the portfolio!
  • Great company culture with genuine opportunity for career growth!
  • Epic range of perks and benefits across the portfolio of Hotels / Retreats!
Lead the culinary vision of Ardour Lilianfels Blue Mountains, creating exceptional dining experiences across our restaurants and event spaces!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed nine days ago

Executive Sous Chef

at Crown Resorts Limited

This is a Full time job

Burswood, Perth WA
  • Lead Banquets, Commissary, Cold Larder & Staff Canteen
  • Senior culinary leadership role at Crown Perth
  • Drive large-scale operations, innovation & team success
Lead Large-Scale Culinary Operations at Crown Perth
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed twenty four days ago

Executive Chef

at Lancemore Hotel Group

This is a Full time job

Milawa, Yarra Valley & High Country VIC
  • Join the award-winning team at Lancemore Milawa and grow your career
  • Lead the kitchen operations in the heart of the picturesque King Valley
  • fantastic full-time opportunity to showcase your leadership and culinary skills
An exciting opportunity exists for a talented Head Chef to lead our culinary team on a FT basis at Lancemore Milawa in the beautiful King Valley.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
Listed twelve days ago

Head Chef/Executive Chef Hybrid Role

at Moon Dog Brewing Pty Ltd

This is a Full time job

Docklands, Melbourne VIC
$105,000 – $115,000 + $5k travel allowance + super
  • Enjoy a career with one of Australia's largest independent beverage companies!
  • Fun, dynamic & inclusive company!
  • Great vibes!!
Spend a couple of days in the kitchen and a couple of days on the road in this exciting hybrid role!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed eleven days ago

Group Executive Chef | Daytime Leadership Role

at Charlotte Cafe

This is a Full time job

Sydney NSW
$100,000 per year + annual bonus
  • Lead 15 chefs across 6 thriving café venues.
  • Daytime role only. No nights. Great work-life balance.
  • Bonuses, growth and partnership opportunities.
Lead 15 chefs across 6 cafés. Daytime only. Creative freedom, bonuses and real career growth for an ambitious culinary leader.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed eighteen days ago

Executive Chef

at Gusto Riverfront Restaurant

This is a Full time job

Noosaville, Sunshine Coast QLD
$100k per year + $30k performance based bonuses
  • On-site car parking
  • Tips and staff discounts
  • Flexible working arrangements
An exciting opportunity exists for an Executive Chef at Gusto Riverfront Restaurant in Noosa, QLD.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed twenty five days ago

Executive / Head Chef

at Dunes Beach Resort

This is a Full time job

Mindarie, Perth WA
You will lead the full culinary direction of Dunes Beach Resort for multiple outlets and high‑volume event operations.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago•Expiring
Listed sixteen days ago

Executive Chef

at Mayfair Hotel Adelaide

This is a Full time job

Adelaide SA
  • Be part of a once-in-a-generation brand transformation
  • Access IHG’s global career pathways, development programs and benefits
  • Enjoy a competitive salary, hotel discounts & some of the best training globally
Lead kitchen vision end-to-end: craft seasonal menus, mentor teams, balance creativity and profit across brasserie and Kimpton breakfast to standout.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed eleven days ago

Head Chef

at Circa Espresso

This is a Full time job

Parramatta, Sydney NSW
$90,000 – $120,000 per year
Experienced Head Chef wanted for busy Parramatta café. Great team, flexible hours, strong conditions and kitchen leadership role.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed nineteen hours ago

Multi-Site Head Chef – Indian Fusion

at Dessert Corner

This is a Full time job

Truganina, Melbourne VIC
$80,000 – $100,000 per year incl. bonus
Lead culinary operations across multiple locations, drive menu innovation, mentor teams and grow with a fast-expanding hospitality brand.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19h ago
Listed two days ago

Executive Chef and Hospitality Manager

at Cheeky Monkey Brewing Co

This is a Full time job

Perth WA(Hybrid)
  • Lead the food & floor across four venues, backed by great existing teams.
  • Join an award-winning independent brewery with a cheeky culture.
  • Company car, phone & laptop provided, plus venue perks and beer allowance.
Own the food & floor across our four WA venues. Back great teams, set the standard, and open our new CBD venue. Car included.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twenty four days ago

Executive Chef - Kangaroo Island

at Beckons

This is a Full time job

Melbourne VIC
  • Lead the team and culinary offer at the award winning Southern Ocean Lodge
  • Beckons - a Luxury Brand with amazing employee engagement and culture
  • Residential role with accommodation and all meals provided
Elevate your career by joining our Southern Ocean Lodge family as Executive Chef
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
Listed twenty five days ago

Executive Chef - Mr. Miyagi

at M-Hospitality

This is a Full time job

Windsor, Melbourne VIC
$100,000 – $120,000 per year plus super
We’re looking for the chef who cooks food people crave and book a return visit on their way out.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago•Expiring
Listed five days ago

Head Chef

at TFE Hotels

This is a Full time job

Sydney NSW
  • Supportive team
  • Amazing benefits
  • Career development opportunities
We’re looking for a visionary who understands the way to everyone’s heart is through their stomach.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed twenty three days ago

Executive Chef

at Le Feu Pty Ltd

This is a Full time job

Brighton, Melbourne VIC
$100,000 – $130,000 per year
As Executive Chef, you will lead and mentor a diverse kitchen team to deliver consistent, high-quality food and exceptional guest experiences.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago•Expiring
Listed fifteen days ago

Culinary Director

at Crown Resorts Limited

This is a Full time job

Southbank, Melbourne VIC
Competitive annual salary + bonus incentives
  • Yearly remuneration review plus bonus incentives
  • Complimentary meals + generous discounts across Crown hotels and restaurants
  • Ongoing learning and development opportunities within a global hospitality brand
You’ll oversee culinary operations across restaurants, events and conferences, driving innovation, consistency and operational excellence.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed twelve days ago

Head Chef

at Embassy XO

This is a Full time job

Sunshine Beach, Sunshine Coast QLD
$90,000 – $100,000 per year
Embassy XO offers creative freedom, a supportive team, and the chance to work in one of Australia’s best coastal locations.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twenty days ago

Executive Chef, Lead a Multi-Venue Catering, Southern Highlands, NSW

at Hastings People

This is a Full time job

Melbourne VIC
  • Executive leadership role overseeing catering operations across five premium eve
  • Drive food production for more than 500 weddings and 2,500 annual catering exper
  • Opportunity to influence menu innovation, operational excellence and future venu
Lead catering across five premium event venues delivering over 500 weddings annually while shaping the future of a growing hospitality group.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
Listed one day ago

Head Chef/Ex. Chef

at Rydges Palmerston

This is a Full time job

Darwin NT
Rydges Palmerston is seeking a talented Head chef to join their award winning Kitchen operation.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty four days ago

Head Chef | Emerging Culinary Leaders Encouraged to Apply

at Fiveight Venues Pty Ltd

This is a Full time job

Perth WA
  • Emerging Cullinary Leaders
  • Exciting Role
  • Work alongside a fun and passionate team
Join Cooee as Head Chef and drive the culinary direction of a premium riverside restaurant known for fresh, seasonal, modern Australian dining.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
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