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  • Work with a renowned winery on the Mornington Peninsula.
  • Develop your wine knowledge and career.
  • Open daily, no nights required.
Director of wine at Yabby Lake is a great job opportunity to completely manage and develop an entire wine program and experience.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job

This is a Full time job

Fitzroy North, Melbourne VIC
$75,000 – $80,000 per year
  • Set Thursday to Sunday roster with three consecutive days off every week.
  • Employed under the Publican.Co Enterprise Agreement
  • Ongoing training & genuine career development within a growing hospitality group
Join our senior front of house team and work in a venue that values genuine hospitality, great food, wine and leading by example.
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed three days ago
  • Work with some of the leading professionals in the industry
  • Beautiful two chefs hat fine dining menu - exquisite products and produce
  • Join our welcoming, professional and very talented team
Be part of our passionate team at Bennelong, where you'll bring outstanding service to guests in one of Sydney's most iconic fine dining venues.
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed twelve hours ago
  • 50% discounts on F & B across Solotel's diverse portfolio of 15 venues
  • Work in some of Sydney's most iconic restaurants
  • Elite training, mentoring and career progression pathways
Bring your passion for wine & beverage to some of Sydney's most iconic restaurants.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
Listed twenty two hours ago

This is a Casual/Vacation job

  • Opportunity to work on Australia's best wine program
  • Casual opportunities available
  • Join one of Australia's most progressive restaurant groups
We are looking for Sommeliers to join the team at Lucas Collective's newest Sydney venue - Grill Americano.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
22h ago
Listed seven days ago
  • One of Melbourne's favourite wine focussed venues
  • Award winning cuisine and an excellent team all round
  • Competitive salary, gratuities and growth opportunities
Join our management team
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed twenty five days ago
  • Work with some of the worlds finest wine brands
  • Salary from $80,000 + super + $18,500 car allowance
  • Annual wine allowance of $1,350 with staff pricing on products
Come work in the Sunshine state and manage a customer base around Central Brisbane with an On-Premise focus.
subClassification: Sales Representatives/ConsultantsSales Representatives/Consultants classification: Sales(Sales)
25d agoExpiring
Listed eighteen days ago

This is a Casual/Vacation job

Seeking experienced Wine Attendant to provide exceptional customer service in our fast paced, vibrant restaurant. Great Rewards!
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed four days ago
  • Enjoy a structured roster with a strong focus on work-life balance
  • Be part of a culture that values learning and career progression
  • Competitive remuneration and employee benefits
Build your foundations in a world-class environment where learning, growth and genuine hospitality are at the heart of everything we do
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed eighteen days ago
  • Work with a renowned winery on the Mornington Peninsula.
  • Develop your wine knowledge and career.
  • Open daily, no nights required.
Director of wine at Yabby Lake is a great job opportunity to completely manage and develop an entire wine program and experience.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed fourteen days ago
We are looking for a passionate and dedicated Junior Sommelier or Sommelier
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed six days ago
  • Best-In-Class Training via Hunter Street Academy at Your Fingertips
  • Weekly Payroll | 25% Food & Beverage Discount
  • Paid Community Service Leave | Group-Wide Mobility
You've got the skills - now turn them into a hospitality career with momentum at hatted Rockpool Bar & Grill.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed four days ago
  • Best-In-Class Training via Hunter Street Academy at Your Fingertips
  • Paid Community Service Leave | Group-Wide Mobility
  • Weekly Payroll | 25% Food & Beverage Discount
For those who live and breathe great wine and world-class hospitality, this is an opportunity to support a precinct of best-in-class restaurants.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed eleven days ago

Be an early applicant

This is a Full time job

This is an excellent opportunity for an experienced Sommelier to join our team and assist in leading our beverage program to even greater heights!
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed thirteen days ago
  • Luxury lifestyle hotel
  • Curate and manage wine program
  • Work amongst a fun and vibrant team
Exciting opportunity to join our luxury property as Sommelier in a hatted restaurant.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed four days ago

This is a Casual/Vacation job

  • Work with a list that celebrates Mediterranean terroir and emerging producers
  • Proudly wearing a Good Food Guide hat and Three Glasses
  • Casual position, flexible rosters, staff perks, and room to grow
Join Olympus, our award winning taverna as a Sommelier—share your wine passion, lead with warmth, and help shape a truly iconic dining experience.
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed six days ago

This is a Full time job

Mosman, Sydney NSW
$79,000 – $85,000 per year
  • Career growth opportunities
  • Ongoing training and development
  • Access to staff benefits including complimentary EAP
This is great opportunity to join a team of industry professionals for one of Sydney's long-standing fine dining restaurants
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed twenty one days ago
Lead Bar Bruno's wine program, support venue operations, inspire the bar team and deliver exceptional Italian wine hospitality every service.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed six days ago
  • Be part of a highly awarded, professional and passionate hospitality team
  • Join a respected brand known for excellence in food and wine
  • Competitive rates, excellent tips, and a positive team culture
Fine dining, world-class wine and professional growth at one of the Peninsula's most acclaimed venues. Join a team dedicated to excellence.
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed twelve days ago

This is a Full time job

Fitzroy North, Melbourne VIC
$75,000 – $80,000 per year
  • Set Thursday to Sunday roster with three consecutive days off every week.
  • Employed under the Publican.Co Enterprise Agreement
  • Ongoing training & genuine career development within a growing hospitality group
Join our senior front of house team and work in a venue that values genuine hospitality, great food, wine and leading by example.
subClassification: Waiting StaffWaiting Staff classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed eleven days ago
CIRCL seeks a Sommelier to deliver exceptional wine service and guest care. Role requires strong wine knowledge, skills, and cellar management.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed fifteen days ago

This is a Full time job

Melbourne VIC
80 - 85k plus incentives on bottle sales
An opportunity to work somewhere genuinely different. Inspired by the wine bars of the Med - Patsy's has a distinctive wine programme.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed six days ago

Be an early applicant
Immediate start

This is a Full time job

Rose Bay, Sydney NSW
$79,000 – $85,000 per year
Elevate dining experiences with expert wine expertise in prestigious Rose Bay hospitality setting.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed twenty six days ago
  • Permanent Full Time position with complimentary meals & parking
  • Attractive discounts across Crown Resorts and Restaurants
  • Additional performance-based incentives
Lead Gladstones Wine Bar at Crown Perth, delivering exceptional wine experiences, exclusive events and boutique hospitality in an elegant setting
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
Listed fifteen days ago

This is a Full time job

Mooloolaba, Sunshine Coast QLD
$100,000 – $105,000 per year + super + Tips
  • $100,000–$110,000 + super + tips
  • Five-day week with no split shifts
  • Join a professional, award-winning team with a strong workplace culture
Lead two award-winning wine programs featuring 850+ wines across two Chef Hat restaurants in Mooloolaba.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed twenty one days ago
  • Develop and grow your career as part of an award-winning team
  • Work closely with Master Sommelier Dorian Guillon
  • Paid hourly + Penalties & Overtime in accordance with the award
Join an award winning, 3-hatted venue and be part of a close-knit team to provide exceptional guest experiences
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed twenty eight days ago
  • Work within one of Melbourne's most dynamic beverage programs
  • An attractive salary and tips paid weekly & relocation support
  • Flexible roster with a mix of day and night shifts across 7 days
Take on a new role and a new challenge, with a new team of wine professionals. Develop your passion & advance your career.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
28d agoExpiring
Listed nineteen days ago

This is a Full time job

  • Bourke Street, CBD Location
  • Mediterranean inspired cuisine
  • Opening in November 2026
Join the opening team at Noẽma, a contemporary Mediterranean restaurant. Build something special from day one in Melbourne's newest dining destinati
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed five days ago

Be an early applicant

This is a Full time job

  • Competitive remuneration package and great staff benefits
  • Free exercise classes +access to golf classes +tennis clinic
  • 15% hotel discounts +20% discount on staff purchases
As Sommelier, you will work with the Food and Beverage team to deliver an exceptional wine and beverage experience for members and guests.
subClassification: Bar & Beverage StaffBar & Beverage Staff classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
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