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This is a featured job

Sous Chef

at Elio's Place

This is a Full time job

Melbourne VIC
$85,000 – $90,000 per year
We have an opportunity for a talented and dynamic individual to join us as the night time senior sous chef.
We have an opportunity for a talented and dynamic individual to join us as the night time senior sous chef.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

Sous Chef

at Georges Mediterranean

This is a Full time job

Sydney NSW
$85,000 – $90,000 per year
  • Work in a lively, contemporary kitchen with a supportive, professional team
  • Take on real responsibility with scope to influence menus and standards
  • Join a stable, well-regarded venue offering strong career opportunities
  • Work in a lively, contemporary kitchen with a supportive, professional team
  • Take on real responsibility with scope to influence menus and standards
  • Join a stable, well-regarded venue offering strong career opportunities
Join our vibrant waterfront kitchen in a key leadership role. Bring your creativity and passion for Mediterranean cuisine. Apply now.
Join our vibrant waterfront kitchen in a key leadership role. Bring your creativity and passion for Mediterranean cuisine. Apply now.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed three days ago

Sous Chef - Shipwrights Arms

at THE SHIPWRIGHTS ARMS HOTEL

This is a Full time job

Battery Point, Hobart TAS
$75,000 – $80,000 per year
Join us in an exciting position that involves creativity, culinary expertise, and leadership to deliver outstanding dining experiences.
Join us in an exciting position that involves creativity, culinary expertise, and leadership to deliver outstanding dining experiences.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed four days ago

Sous Chef

at Wharf Shed

This is a Full time job

Geelong, South West Coast VIC
$85,000 – $90,000 per year
Lead a dynamic kitchen
Lead a dynamic kitchen
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed four days ago

Sous Chef

at Elio's Place

This is a Full time job

Melbourne VIC
$85,000 – $90,000 per year
We have an opportunity for a talented and dynamic individual to join us as the night time senior sous chef.
We have an opportunity for a talented and dynamic individual to join us as the night time senior sous chef.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed twelve hours ago

Sous Chef

at Georges Mediterranean

This is a Full time job

Sydney NSW
$85,000 – $90,000 per year
  • Work in a lively, contemporary kitchen with a supportive, professional team
  • Take on real responsibility with scope to influence menus and standards
  • Join a stable, well-regarded venue offering strong career opportunities
  • Work in a lively, contemporary kitchen with a supportive, professional team
  • Take on real responsibility with scope to influence menus and standards
  • Join a stable, well-regarded venue offering strong career opportunities
Join our vibrant waterfront kitchen in a key leadership role. Bring your creativity and passion for Mediterranean cuisine. Apply now.
Join our vibrant waterfront kitchen in a key leadership role. Bring your creativity and passion for Mediterranean cuisine. Apply now.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed two days ago

Sous chef

at Young's Winerooms

This is a Full time job

Hawthorn East, Melbourne VIC
We're searching for a sous chef who brings strong leadership, positive energy, and genuine love for hospitality.
We're searching for a sous chef who brings strong leadership, positive energy, and genuine love for hospitality.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed two days ago

Sous Chef

at The Kew Golf Club

This is a Full time job

Kew East, Melbourne VIC
$80,000 - $85,000 + Superannuation
Work closely with our Head Chef to contribute to our innovative and contemporary menu for our Members and guests.
Work closely with our Head Chef to contribute to our innovative and contemporary menu for our Members and guests.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed three days ago

Sous Chef - Casual Fine Dining, Melbourne CBD

at The San Telmo Group

This is a Full time job

Melbourne VIC
40 hour workweek. $88,000 + super, tips & bonuses!
  • Full Time employment, 40 hrs per week. Job security, but with work-life balance
  • Relevant, fully-funded external training for kitchen leadership & profitability
  • Career growth actively supported across our multi-venue Group
  • Full Time employment, 40 hrs per week. Job security, but with work-life balance
  • Relevant, fully-funded external training for kitchen leadership & profitability
  • Career growth actively supported across our multi-venue Group
Join an iconic Melbourne restaurant Group w/ job security, work-life balance + development via external training & movement across our 6 venues!
Join an iconic Melbourne restaurant Group w/ job security, work-life balance + development via external training & movement across our 6 venues!
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty two hours ago

Sous Chef

at Throwback Hospitality

This is a Full time job

Childers, Bundaberg & Wide Bay Burnett QLD
$80,000 – $90,000 + super
Sous Chef – Regional Queensland Pub Opportunity
Sous Chef – Regional Queensland Pub Opportunity
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22h ago
22h ago
Listed three days ago

SOUS CHEF

at Railway Hotel Allora

This is a Full time job

Allora, Toowoomba & Darling Downs QLD
$80,000 – $85,000 per year
Experienced Sous Chef skilled in busy pub kitchens, team leadership, food safety, stock control, and delivering quality meals consistently.
Experienced Sous Chef skilled in busy pub kitchens, team leadership, food safety, stock control, and delivering quality meals consistently.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed four days ago

Sous Chef

at Accor- Qantas Lounge Sydney

This is a Full time job

Mascot, Sydney NSW
$80,000 – $85,000 per year
  • Exclusive Staff Benefits - Global Hotel Discounts & Qantas Staff Travel Benefits
  • Join a supportive team that values service, teamwork, and memorable experiences
  • Be part of a high-standard hospitality team in aviation.
  • Exclusive Staff Benefits - Global Hotel Discounts & Qantas Staff Travel Benefits
  • Join a supportive team that values service, teamwork, and memorable experiences
  • Be part of a high-standard hospitality team in aviation.
Skilled Sous Chef delivering premium lounge dining, leading teams, ensuring quality, safety, and efficiency in fast-paced luxury hospitality settings.
Skilled Sous Chef delivering premium lounge dining, leading teams, ensuring quality, safety, and efficiency in fast-paced luxury hospitality settings.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed one day ago

Experienced Sous Chef

at Stella Restaurant and Bar

This is a Full time job

South Yarra, Melbourne VIC
$79,500 – $85,999 per year
Calling talented Sous chef!! - Be part of our growing team in our high end new Chapel Street Restaurant
Calling talented Sous chef!! - Be part of our growing team in our high end new Chapel Street Restaurant
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed two hours ago

Sous Chef - Morena Sydney (CBD)

at Morena Sydney
Be an early applicant

This is a Full time job

Sydney NSW
$80,000 – $95,000 per year
  • Genuine development opportunities in a growing business
  • Supportive, nurturing and respectful work environment
  • Learn new skills and advance your career with structured training and support.
  • Genuine development opportunities in a growing business
  • Supportive, nurturing and respectful work environment
  • Learn new skills and advance your career with structured training and support.
Lead kitchen innovation with a talented team. Competitive salary, career growth & staff benefits await.
Lead kitchen innovation with a talented team. Competitive salary, career growth & staff benefits await.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
Listed one day ago

SOUS CHEF - VERANDAH BAR & DINING

at The Strathmore Hotel

This is a Full time job

Adelaide SA
$88,500 p/a + Super
  • GREAT KITCHEN TEAM
  • ATTRACTIVE SALARY $88,500pa + Super
  • CAREER OPPORTUNITIES
  • GREAT KITCHEN TEAM
  • ATTRACTIVE SALARY $88,500pa + Super
  • CAREER OPPORTUNITIES
We are seeking an Industry professional Sous Chef who is passionate about food and a hands on ‘can do’ approach to a superior customer experience.
We are seeking an Industry professional Sous Chef who is passionate about food and a hands on ‘can do’ approach to a superior customer experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed seventeen days ago

Sous Chef

at CDM Sydney Pty Ltd

This is a Full time job

Sydney NSW
$85,000 – $90,000 per year
  • Global Hospitality Lifestyle Brand located in the CBD
  • Opportunity to grow and advance
  • Global Hospitality Lifestyle Brand located in the CBD
  • Opportunity to grow and advance
Café del Mar is a Global Hospitality Lifestyle Brand looking for an experienced Sous Chef, with the opportunity to grow.
Café del Mar is a Global Hospitality Lifestyle Brand looking for an experienced Sous Chef, with the opportunity to grow.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
17d ago
Listed one day ago

Junior Sous Chef / Sous Chef

at Holiday Inn & Suites Geelong

This is a Full time job

Geelong, South West Coast VIC
  • Great work life balance
  • IHG accommodation, food and beverage discounts globally
  • Be part of a diverse, inclusive, and supportive team.
  • Great work life balance
  • IHG accommodation, food and beverage discounts globally
  • Be part of a diverse, inclusive, and supportive team.
We’re seeking an experienced Junior Sous Chef /Sous Chef with hotel or restaurant experience. Passionate about food, eager to learn, ready to mentor!
We’re seeking an experienced Junior Sous Chef /Sous Chef with hotel or restaurant experience. Passionate about food, eager to learn, ready to mentor!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed eight days ago

Sous Chef, Full Time

at Smithburg.

This is a Full time job

South Melbourne, Melbourne VIC
$75,000 – $80,000 per year
  • Become a leader in a high volume casual restaurant
  • Work with a passionate team who love food and having a good time
  • Career progression at one of the most talked about American-diners in Melbourne
  • Become a leader in a high volume casual restaurant
  • Work with a passionate team who love food and having a good time
  • Career progression at one of the most talked about American-diners in Melbourne
A senior kitchen role with a South Melbourne casual-diner serving some of Melbourne's best burgers, lobster rolls, pancakes and margaritas!
A senior kitchen role with a South Melbourne casual-diner serving some of Melbourne's best burgers, lobster rolls, pancakes and margaritas!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed eighteen days ago

Sous Chef

at Prince Alfred Hotel

This is a Full time job

Booval, Brisbane QLD
$85,000 – $90,000 per year
  • Excellent Pay – $85,000 - $90,000 annual salary
  • Award-Winning Venue – Modern Australian dining with high-quality produce
  • Career Growth – On-the-job coaching from industry leaders
  • Excellent Pay – $85,000 - $90,000 annual salary
  • Award-Winning Venue – Modern Australian dining with high-quality produce
  • Career Growth – On-the-job coaching from industry leaders
Join the award-winning PA Team as a Sous Chef. Flexible casual shifts with excellent pay rates and the opportunity to grow your skills.
Join the award-winning PA Team as a Sous Chef. Flexible casual shifts with excellent pay rates and the opportunity to grow your skills.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
18d ago
Listed eight days ago

Sous Chef - Flores (New Restaurant Opening)

at Refinery Group

This is a Full time job

Melbourne VIC
$85,000 – $95,000 per year
  • Join a high-profile new Melbourne venue
  • Work in a passionate, high-performing kitchen team
  • Growth and development opportunites
  • Join a high-profile new Melbourne venue
  • Work in a passionate, high-performing kitchen team
  • Growth and development opportunites
Join us on this exciting journey and help deliver a culinary experience Melbourne won’t forget.
Join us on this exciting journey and help deliver a culinary experience Melbourne won’t forget.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed one day ago

Sous Chef

at Jacaval Hospitality Services PTY LTD

This is a Full time job

Carlton, Melbourne VIC
$70,000 – $90,000 per year
  • • A brand-new, state of the art kitchen
  • • Premium produce, real suppliers, no shortcuts
  • • Opportunity to shape a restaurant rather than inherit one
  • • A brand-new, state of the art kitchen
  • • Premium produce, real suppliers, no shortcuts
  • • Opportunity to shape a restaurant rather than inherit one
Drive culture, discipline, teamwork, momentum, pride Manage COGs, yield and margin without losing soul Build training, growth pathways / development
Drive culture, discipline, teamwork, momentum, pride Manage COGs, yield and margin without losing soul Build training, growth pathways / development
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed ten days ago

Sous Chef | New Venue Opening

at Woods & Co

This is a Full time job

Brisbane QLD
$98,000
  • Be part of an opening brigade in a high-energy, fire-fuelled new venue
  • Lead the pass in a buzzing kitchen with bold South American-inspired flavours
  • Paid overtime for all hours beyond standard shifts - a work life balance
  • Be part of an opening brigade in a high-energy, fire-fuelled new venue
  • Lead the pass in a buzzing kitchen with bold South American-inspired flavours
  • Paid overtime for all hours beyond standard shifts - a work life balance
Exciting Sous Chef role in Brisbane opening venue with fire cooking, bold flavours, high-energy service, leadership and career growth
Exciting Sous Chef role in Brisbane opening venue with fire cooking, bold flavours, high-energy service, leadership and career growth
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed two days ago

Head Chef & Sous Chef

at Hop City Bar

This is a Full time job

Woolloongabba, Brisbane QLD
$80,000 – $100,000 per year
New venue opening in Woolloongabba! Your chance to get in from day one, help shape the kitchen and build the culture in a brand-new venue!
New venue opening in Woolloongabba! Your chance to get in from day one, help shape the kitchen and build the culture in a brand-new venue!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed four days ago

Sous Chef

at Hoopla Pakenham

This is a Full time job

Pakenham, West Gippsland & Latrobe Valley VIC
$75,000 – $85,000 per year
As the Sous Chef, you will assist the head chef in kitchen operations at Hoopla Pakenham.
As the Sous Chef, you will assist the head chef in kitchen operations at Hoopla Pakenham.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed three days ago

Sous Chef - Banquets

at The Ritz-Carlton Melbourne

This is a Full time job

Melbourne VIC
$85,000 per year
  • The best hotel training produced & recognized by Marriott International.
  • Discounts on all Marriott International hotel rooms for you, family & friends.
  • Great career progression & opportunities within Marriott International.
  • The best hotel training produced & recognized by Marriott International.
  • Discounts on all Marriott International hotel rooms for you, family & friends.
  • Great career progression & opportunities within Marriott International.
The Ritz-Carlton, Melbourne is looking for a Banquets Sous Chef!
The Ritz-Carlton, Melbourne is looking for a Banquets Sous Chef!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed three days ago

Sous Chef

at The Welcome Table

This is a Full time job

Granville, Sydney NSW
$85,000 per year
  • Not-for-profit Salary Packaging.
  • Work life balance
  • Opportunity to create meaningful social impact through food and community
  • Not-for-profit Salary Packaging.
  • Work life balance
  • Opportunity to create meaningful social impact through food and community
Use your culinary skills to create social impact by supporting catering, mentoring refugees, and building community through food.
Use your culinary skills to create social impact by supporting catering, mentoring refugees, and building community through food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed one day ago

Sous Chef - The International

at The Point Group

This is a Full time job

Sydney NSW
Circa $85 - 95K pkg + incentives
  • Fabulous 2-hatted restaurant, in Martin Place.
  • Competative salary to match your experience level
  • Friendly, passionate & professional team
  • Fabulous 2-hatted restaurant, in Martin Place.
  • Competative salary to match your experience level
  • Friendly, passionate & professional team
The Grill at The International is searching for an experienced and ambitious Sous Chef to join our award-winning team at our two-hatted restaurant.
The Grill at The International is searching for an experienced and ambitious Sous Chef to join our award-winning team at our two-hatted restaurant.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed three days ago

Junior Sous Chef

at La Lune

This is a Full time job

East Fremantle, Perth WA
$72,500 – $77,500 per year
Have to be committed with the capacity to deliver an experience that is on brand. You have to be a team player.
Have to be committed with the capacity to deliver an experience that is on brand. You have to be a team player.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed two days ago

Sous Chef - Cumulus Inc.

at Cumulus Inc

This is a Full time job

Melbourne VIC
  • Professional Support & Training – receive guidance from group development chefs
  • Competitive Package – excellent remuneration, tips, and a flexible 7-day roster
  • Growth Opportunities – we prioritise internal promotions and development
  • Professional Support & Training – receive guidance from group development chefs
  • Competitive Package – excellent remuneration, tips, and a flexible 7-day roster
  • Growth Opportunities – we prioritise internal promotions and development
We are looking for a chef with strong leadership skills, and the experience and fortitude to uphold our strong and inclusive kitchen culture.
We are looking for a chef with strong leadership skills, and the experience and fortitude to uphold our strong and inclusive kitchen culture.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed three days ago

Junior Sous / Sous Chef

at InterSection Project

This is a Full time job

Brisbane QLD
$75,000 – $85,000 per year + Plus
  • Become a part of a fun and supportive team culture
  • A focus on work/life balance
  • Development opportunities to further your career growth
  • Become a part of a fun and supportive team culture
  • A focus on work/life balance
  • Development opportunities to further your career growth
Lead and inspire at Inter/Section — a dynamic venue in Brisbane CBD. Step up as Junior Sous/Sous Chef with real growth and creative input.
Lead and inspire at Inter/Section — a dynamic venue in Brisbane CBD. Step up as Junior Sous/Sous Chef with real growth and creative input.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed four days ago

Sous Chef - Production kitchen

at Island Gold Coast

This is a Full time job

Surfers Paradise, Gold Coast QLD
$80,000 – $85,000 per year
  • Award Winning Hospitality Company
  • State of the art equipment
  • Spectacular array of different venues
  • Award Winning Hospitality Company
  • State of the art equipment
  • Spectacular array of different venues
The Island Hotel is seeking a passionate Sous Chef, with attention a strong attention to detail a to join the team.
The Island Hotel is seeking a passionate Sous Chef, with attention a strong attention to detail a to join the team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed six days ago

Sous Chef

at Club Forbes

This is a Full time job

Forbes, Dubbo & Central NSW
$75,000+ per year
Best Club in the Central West
Best Club in the Central West
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
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