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Listed one day ago
$80,000 per year
Prepare quality meals in a coastal resort kitchen with free accommodation and a 494 sponsorship opportunity.
1d ago
Listed two days ago
$64,000 – $75,000 per year
Join a busy Japanese restaurant as a Chef or Cook with training and visa sponsorship provided.
2d ago
Listed three days ago
$60,000 – $80,000 per year
Prepare authentic Indian cuisine, work in a fast-paced kitchen and grow your career with one of Melbourne's fastest-growing hospitality brands.
3d ago
Listed six days ago

This is a Full time job

$70,000 – $90,000 per year + Super + Weekly Tips
  • One of Melbourne's most iconic dining spots since 2010
  • Real career progression opportunities within our venues
  • We're passionate about making everything in-house, from mayos to tortillas!
We're looking for experienced chefs of all levels to join our supportive, professional kitchen team as we gear up for our busy Summer season!
6d ago
Listed eight days ago

This is a Full time job

$79,500 – $80,000 per year
Prepare and cook Italian dishes, manage kitchen operations and staff.
8d ago
Listed two days ago
  • Morning & afternoon shifts only - no splits, no late nights
  • Permanent full-time with rosters set in advance
  • Free on-site parking + real career progression
Permanent full-time chef role at Brisbane Airport. Day shifts only, rosters set in advance and a stable base salary plus get your evenings back.
2d ago
Listed one day ago
$41 – $64 per hour
  • Above-award casual rates $41–$66/hr + penalties + super
  • Work across diverse venues: Restaurants, Resorts, Aged Care & Pubs/Clubs
  • Flexible hours and real work-life balance — you choose when you work
Work across restaurants, clubs, resorts, aged care, health care, and catering in Melbourne and surrounding areas. Great pay, genuine flexibility!
1d ago
Listed two days ago

This is a Full time job

$87,000 – $92,000 per year
  • Regular 38-hour full-time roster with stability and consistency
  • Creative freedom through rotating chalkboard specials and menu development
  • Join a team with genuine career growth and private dining expansion ahead
Join Rising Sun as Sous Chef, lead a close-knit kitchen, flex your creativity and grow with one of Richmond's best neighbourhood pubs.
2d ago
Listed three days ago
$76,000 – $80,000 per year
  • Multi award winning venue
  • We use the latest technology and systems
  • Friendly team
Great opportunity for a passionate foodie to join our award winning team and really progress their career.
3d ago
Listed eleven days ago
$75,000 – $85,000 per year
  • Permanent full-time opportunity with consistent hours.
  • Join a supportive team in a busy, established pub kitchen.
Ready to take the next step? Join our energetic kitchen team, showcase your skills and be part of a busy, welcoming pub kitchen!
11d ago
Listed four days ago
  • Ready to step up from CDP? Grow your career with us!
  • Friendly, supportive kitchen led by an experienced Head Chef
  • Award-winning Inner West pub | Full-time | Flexible roster
Ready for the next step in your career? Join our award-winning pub kitchen, with a great team and opportunities to grow.
4d ago
Listed eleven days ago
$78,000 – $85,000 per year + tips
  • Work alongside Head Chef Gabby Bombara, formerly of Oncore by Clare Smyth
  • 14/20 in the last three SMH Good Food Guides – ambitious, creative kitchen
  • Career progression, creative input, competitive salary + tips
Develop your skills, contribute to creative menus and be part of an ambitious kitchen team on Sydney's Northern Beaches.
11d ago
Listed one day ago
$36 – $44 per hour
  • Above Award for right person
  • Sunday and Monday days off
  • Limited weekend work / no nights
Daytime hours, no nights. Cook from scratch in our Graceville kitchen, 30+ hrs over 3 to 4 days. Closed Sunday and Monday.
1d ago
Listed one day ago
  • 1 Hatted Restaurant
  • Engaging work environment
  • Sustainability and local produce inspired menus
Work within a Hatted Restaurant, sustainably inspired and locally sourced produce.
1d ago
Listed two days ago
$80,000 – $100,000 per year
  • Visa Sponsorship: Subclass 482 & 186 opportunities available
  • Bonus structure after probation for the right candidate
  • Comprehensive training and ongoing support will be provided to help you succeed.
Bring your culinary expertise and leadership to FISHBOI, where teamwork, efficiency and consistency drive our fast-paced casual dining experience.
2d ago
Listed two hours ago

Be an early applicant

This is a Casual/Vacation job

$38 – $45 per hour
Join a passionate Barossa kitchen team cooking seasonal, produce-led food in a supportive workplace that values growth and good culture.
2h ago
Listed one day ago
$70,000 – $100,000 per year
  • Receive a free Intrepid trip every year + global career opportunities
  • Free accommodation in stunning, remote locations + meals on shift
  • Complete your 88 days with potential sponsorship opportunities
Work, live & cook in stunning locations across Australia. Free accommodation, 88-day opportunities, creative freedom & potential sponsorship!
1d ago
Listed six hours ago
$80,000 – $85,000 per year
If you are ready to bring your culinary skills to an iconic Melbourne riverside restaurant , we would love to hear from you!
6h ago
Listed twelve days ago
$75,000 – $85,000 per year
Experienced Chefs and Sous Chefs for busy kitchen team at Local House Bar & Grill.
12d ago
Listed one hour ago

This is a Full time job

$33 – $45 per hour
  • Fresh Produce
  • Excellent Work Life Balance
  • Professional and Organised Work Place
Chefs wanted for Rambla On Swan
1h ago
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