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This is a featured job
  • Internal and external management training
  • Genuine career development and growth opportunities
  • A range of roles available in some of the countries most dynamic restaurants
  • Internal and external management training
  • Genuine career development and growth opportunities
  • A range of roles available in some of the countries most dynamic restaurants
We are seeking industry professionals for a number of rewarding, newly created management roles. From head chefs to multi venue roles.
We are seeking industry professionals for a number of rewarding, newly created management roles. From head chefs to multi venue roles.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

This is a Casual/Vacation job

$40 – $54 per hour
  • Work in a high-energy environments that fuel your passion!
  • Be part of teams that values passion and precision!
  • Bring energy, passion, and precision to every service!
  • Work in a high-energy environments that fuel your passion!
  • Be part of teams that values passion and precision!
  • Bring energy, passion, and precision to every service!
Flexible work opportunities at top venues - choose when and where you work, and get paid fast. It’s hospitality work, on your terms.
Flexible work opportunities at top venues - choose when and where you work, and get paid fast. It’s hospitality work, on your terms.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed three days ago

This is a Full time job

$70,000 – $78,000 per year
  • Lead the kitchen - build your team.
  • Salary + Bonuses + Parking
  • No Nights. Regular Roster.
  • Lead the kitchen - build your team.
  • Salary + Bonuses + Parking
  • No Nights. Regular Roster.
Join our busy Gold Coast café as Lead Cook / Chef. Day shifts only. Onsite parking. Salary + bonuses.
Join our busy Gold Coast café as Lead Cook / Chef. Day shifts only. Onsite parking. Salary + bonuses.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed seven days ago
Hands-on Head Chef wanted to lead, inspire and develop our kitchen team. Influence menus, culture and standards.
Hands-on Head Chef wanted to lead, inspire and develop our kitchen team. Influence menus, culture and standards.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed eleven days ago

This is a Full time job

Located on Main Street in Romsey, Verdure Bistro seeks an experienced Head Cook to lead the team in constructing authentic, tasty, dishes.
Located on Main Street in Romsey, Verdure Bistro seeks an experienced Head Cook to lead the team in constructing authentic, tasty, dishes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed eight days ago

at Private Advertiser

This is a Full time job

$110,000 – $130,000 per year
  • Lead multiple food concepts across one of Melbourne's most iconic venues.
  • Work alongside Grant Smillie and a highly experienced Executive Chef.
  • Drive menu innovation across restaurants, bars, functions and events.
  • Lead multiple food concepts across one of Melbourne's most iconic venues.
  • Work alongside Grant Smillie and a highly experienced Executive Chef.
  • Drive menu innovation across restaurants, bars, functions and events.
Join Melbourne hospitality icon The Prince Hotel as Head Chef. Lead diverse operations and help shape the venue's next chapter.
Join Melbourne hospitality icon The Prince Hotel as Head Chef. Lead diverse operations and help shape the venue's next chapter.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed nine days ago

This is a Full time job

$70,000 – $80,000 per year
Lead the kitchen at an exciting new beachside restaurant in Nobby Beach. Full-time role with real impact.
Lead the kitchen at an exciting new beachside restaurant in Nobby Beach. Full-time role with real impact.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed sixteen days ago

This is a Full time job

$100,000 – $120,000 per year
  • Monday to Friday senior chef role with genuine work-life balance
  • Take ownership of the setup, kitchen systems, recruitment, training & culture
  • New precinct with strong concepts and shape the future of two exciting venues
  • Monday to Friday senior chef role with genuine work-life balance
  • Take ownership of the setup, kitchen systems, recruitment, training & culture
  • New precinct with strong concepts and shape the future of two exciting venues
Lead two brand-new Sydney CBD venues as Precinct Executive Chef, Monday to Friday, with excellent remuneration and work-life balance.
Lead two brand-new Sydney CBD venues as Precinct Executive Chef, Monday to Friday, with excellent remuneration and work-life balance.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed three days ago
  • Internal and external management training
  • Genuine career development and growth opportunities
  • A range of roles available in some of the countries most dynamic restaurants
  • Internal and external management training
  • Genuine career development and growth opportunities
  • A range of roles available in some of the countries most dynamic restaurants
We are seeking industry professionals for a number of rewarding, newly created management roles. From head chefs to multi venue roles.
We are seeking industry professionals for a number of rewarding, newly created management roles. From head chefs to multi venue roles.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed six days ago
  • Join the newly redeveloped North Sydney Olympic Pool team.
  • Be responsible for leading kitchen operations for the Café and Gelato Bar.
  • Full-Time role with the flexibility of a 9-day Fortnight
  • Join the newly redeveloped North Sydney Olympic Pool team.
  • Be responsible for leading kitchen operations for the Café and Gelato Bar.
  • Full-Time role with the flexibility of a 9-day Fortnight
We’re looking for a Head Cook who brings strong leadership, positivity, and a solutions-focused, safety first approach to every aspect of the kitchen.
We’re looking for a Head Cook who brings strong leadership, positivity, and a solutions-focused, safety first approach to every aspect of the kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed four days ago

This is a Casual/Vacation job

$40 – $54 per hour
  • Work in a high-energy environments that fuel your passion!
  • Be part of teams that values passion and precision!
  • Bring energy, passion, and precision to every service!
  • Work in a high-energy environments that fuel your passion!
  • Be part of teams that values passion and precision!
  • Bring energy, passion, and precision to every service!
Flexible work opportunities at top venues - choose when and where you work, and get paid fast. It’s hospitality work, on your terms.
Flexible work opportunities at top venues - choose when and where you work, and get paid fast. It’s hospitality work, on your terms.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed seventeen hours ago
Melbourne Marriott Hotel is seeking a Head Chef
Melbourne Marriott Hotel is seeking a Head Chef
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17h ago
17h ago
Listed twelve hours ago

at Navi

This is a Full time job

$90,000 – $100,000 per year
  • Be at the pinnacle of fine dining. Grow leadership, creative and foraging skills
  • Supportive management, professional development and external EAP on offer
  • Lead a positive work culture in a fast paced tasting menu service.
  • Be at the pinnacle of fine dining. Grow leadership, creative and foraging skills
  • Supportive management, professional development and external EAP on offer
  • Lead a positive work culture in a fast paced tasting menu service.
An opportunity to work alongside one of Melbourne's best chefs and lead a motivated kitchen team at Navi. Follow your passion for excellence.
An opportunity to work alongside one of Melbourne's best chefs and lead a motivated kitchen team at Navi. Follow your passion for excellence.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed nine days ago
Experienced Head Chef wanted for busy Parramatta café. Great team, flexible hours, strong conditions and kitchen leadership role.
Experienced Head Chef wanted for busy Parramatta café. Great team, flexible hours, strong conditions and kitchen leadership role.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed thirteen days ago

This is a Contract/Temp job

$82344 - $92460 p.a. + up to 17% superannuation
  • Based at our Mt Helen Campus
  • Full-time, fixed-term appointment until August 2027
  • HEW 5 - $82,344 p.a. plus up to 17% superannuation
  • Based at our Mt Helen Campus
  • Full-time, fixed-term appointment until August 2027
  • HEW 5 - $82,344 p.a. plus up to 17% superannuation
Manage the operational requirements of the hospitality and conferencing kitchens.
Manage the operational requirements of the hospitality and conferencing kitchens.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed fifteen hours ago

This is a Full time job

$35 – $40 per hour
  • Great working environment
  • Free Parking
  • Great working environment
  • Free Parking
SPH is seeking a committed Chef to join our Catering team. Applicants must be available to work all shifts including weekends.
SPH is seeking a committed Chef to join our Catering team. Applicants must be available to work all shifts including weekends.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15h ago
15h ago
Listed one day ago

This is a Full time job

$90,000 – $100,000 per year + Super
The Ambassador of Redcliffe overlooks the beautiful Moreton Bay in Redcliffe and is seeking a passionate, committed Head Chef to lead our team!
The Ambassador of Redcliffe overlooks the beautiful Moreton Bay in Redcliffe and is seeking a passionate, committed Head Chef to lead our team!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twenty three days ago

This is a Full time job

$85,000 – $95,000 per year
  • Vibrant Work Environment
  • Opportunities to grow within the Company
  • Work Life Balance
  • Vibrant Work Environment
  • Opportunities to grow within the Company
  • Work Life Balance
Your new opportunity awaits! On the hunt for a dedicated Head Chef to run our busy kitchen at Phoenix Hotel !
Your new opportunity awaits! On the hunt for a dedicated Head Chef to run our busy kitchen at Phoenix Hotel !
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d agoExpiring
23d agoExpiring
Listed six days ago

at Private Advertiser

This is a Full time job

$110,000 – $120,000 per year, plus super
  • Competitive salary, performance incentives, genuine career growth opportunities
  • Shape the menu, build the team, influence the long-term direction of the venue
  • Lead the launch of a new premium dining concept from the ground up
  • Competitive salary, performance incentives, genuine career growth opportunities
  • Shape the menu, build the team, influence the long-term direction of the venue
  • Lead the launch of a new premium dining concept from the ground up
Lead the launch of a new premium dining concept. Build the team, shape the menu and help create a flagship hospitality destination.
Lead the launch of a new premium dining concept. Build the team, shape the menu and help create a flagship hospitality destination.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed one day ago

Immediate start

This is a Full time job

$110,000 – $120,000 per year
  • Shape menus, mentor talent and influence venue success
  • Shape menus, mentor talent and influence venue success
You'll have the autonomy to influence menus, mentor and develop a talented kitchen team, and drive innovation across multiple dining outlets/functions
You'll have the autonomy to influence menus, mentor and develop a talented kitchen team, and drive innovation across multiple dining outlets/functions
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed nine days ago
This is an exciting opportunity for a hands-on hospitality professional who enjoys working in a community-focused environment.
This is an exciting opportunity for a hands-on hospitality professional who enjoys working in a community-focused environment.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed three days ago

This is a Casual/Vacation job

Ready to lead a section, mentor a team, and elevate your culinary career? This is your opportunity. Apply now!
Ready to lead a section, mentor a team, and elevate your culinary career? This is your opportunity. Apply now!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed one day ago

This is a Full time job

$85,000 – $95,000 per year
  • Vibrant Work Environment
  • Opportunities to grow within the Company
  • Work Life Balance
  • Vibrant Work Environment
  • Opportunities to grow within the Company
  • Work Life Balance
Your new opportunity awaits! On the hunt for a dedicated Head Chef to run our busy kitchen at Grand Central Hotel!
Your new opportunity awaits! On the hunt for a dedicated Head Chef to run our busy kitchen at Grand Central Hotel!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed four days ago

This is a Full time job

$80,000 – $90,000 per year
We have unique businesses with untapped potential for growth. Join the team!
We have unique businesses with untapped potential for growth. Join the team!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed two days ago

This is a Full time job

Join the Piccadilly Hotel Team! Enjoy competitive salary and onsite accommodation & Meals.
Join the Piccadilly Hotel Team! Enjoy competitive salary and onsite accommodation & Meals.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twelve hours ago
NOAH'S on the Beach is one of Newcastle’s most iconic hotels, offering accommodation, restaurant and function facilities in a spectacular location.
NOAH'S on the Beach is one of Newcastle’s most iconic hotels, offering accommodation, restaurant and function facilities in a spectacular location.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed one day ago

This is a Full time job

$75,000 – $80,000 per year
Be part of Coffs Harbour’s favourite Indian restaurant, creating unforgettable North Indian dishes with a vibrant, friendly team.
Be part of Coffs Harbour’s favourite Indian restaurant, creating unforgettable North Indian dishes with a vibrant, friendly team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed thirteen days ago

This is a Full time job

$100,000 – $120,000 per year
Historic venue. Modern kitchen. Real ownership. Head Chef role with one of Queensland's best hospitality groups.
Historic venue. Modern kitchen. Real ownership. Head Chef role with one of Queensland's best hospitality groups.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed sixteen hours ago
  • Opportunity to lead an exciting and evolving food & beverage offering.
  • Competitive salary package and staff benefits.
  • Career growth and long-term leadership opportunities.
  • Opportunity to lead an exciting and evolving food & beverage offering.
  • Competitive salary package and staff benefits.
  • Career growth and long-term leadership opportunities.
Lead the Culinary Future of the Raiders Gungahlin. We are searching for a passionate, driven, and hardworking Head Chef to join our catering team.
Lead the Culinary Future of the Raiders Gungahlin. We are searching for a passionate, driven, and hardworking Head Chef to join our catering team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16h ago
16h ago
Listed one day ago

This is a Full time job

An unexpected gem in the heart of Daylesford. Betel Boy is a bold, dark and moody Modern Asian restaurant with electric energy and a new fire grill.
An unexpected gem in the heart of Daylesford. Betel Boy is a bold, dark and moody Modern Asian restaurant with electric energy and a new fire grill.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed eighteen hours ago

This is a Casual/Vacation job

  • Casual position
  • Based in Batchelor
  • $49.17 per hour
  • Casual position
  • Based in Batchelor
  • $49.17 per hour
Support the Head Cook, predominately on weekends, to prepare, and cook meal provisions for Batchelor Institute's Batchelor Campus kitchen
Support the Head Cook, predominately on weekends, to prepare, and cook meal provisions for Batchelor Institute's Batchelor Campus kitchen
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
18h ago
18h ago
Listed three days ago

This is a Full time job

$90,000 – $115,000 per year
  • Leadership of systems, processes and people
  • Stro g focus on Quality, Hygiene and Food Safety
  • Ability to work well in fast paced, pressured conditions
  • Leadership of systems, processes and people
  • Stro g focus on Quality, Hygiene and Food Safety
  • Ability to work well in fast paced, pressured conditions
Looking for a Head Chef and a Sous Chef to run the Kitchen in the world renowned American BBQ, Third Wave.
Looking for a Head Chef and a Sous Chef to run the Kitchen in the world renowned American BBQ, Third Wave.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
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