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Show 2 jobs at Paddock to Table
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Listed one day ago

Experienced Butcher

at Paddock To Table

This is a Full time job

Laverton, Melbourne VIC
$30 – $40 per hour
Experienced Butcher Wanted - Flexible Rostering, Positive Environment, 30% Staff Discount, and Competitive Pay - Apply Now!
Experienced Butcher Wanted - Flexible Rostering, Positive Environment, 30% Staff Discount, and Competitive Pay - Apply Now!
subClassification: ButchersButchers
classification: Trades & Services(Trades & Services)
1d ago
1d ago
Listed eight days ago

Retail Team Member - Butcher Shop

at Paddock To Table

This is a Full time job

Laverton, Melbourne VIC
$30 – $35 per hour
Join Paddock to Table today and play a key role in delivering an exceptional customer experience. If you have a passion for food, join the team.
Join Paddock to Table today and play a key role in delivering an exceptional customer experience. If you have a passion for food, join the team.
subClassification: Retail AssistantsRetail Assistants
classification: Retail & Consumer Products(Retail & Consumer Products)
8d ago
8d ago
Listed three days ago

Boardroom Attendant

at Pitcher Partners

This is a Full time job

Docklands, Melbourne VIC
Great opportunity to work with our amazing Client Services team and provide exceptional experiences to all key stakeholders.
Great opportunity to work with our amazing Client Services team and provide exceptional experiences to all key stakeholders.
subClassification: OtherOther
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty three days ago

Commis Chef | Orange Wine Region | Chef Hat Venue | Printhie Dining

at Printhie Wines

This is a Full time job

Orange, Blue Mountains & Central West NSW
$55,000 – $65,000 per year
  • Work in one of the best regional restaurants in NSW
  • Work with produce direct from the onsite kitchen garden
  • Learn from a Head Chef who has worked in several Michelin starred restaurants
  • Work in one of the best regional restaurants in NSW
  • Work with produce direct from the onsite kitchen garden
  • Learn from a Head Chef who has worked in several Michelin starred restaurants
Join the premium wine and fine dining brand in the Orange Region for the opportunity to create exceptional experiences at an award winning Cellar Door
Join the premium wine and fine dining brand in the Orange Region for the opportunity to create exceptional experiences at an award winning Cellar Door
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago•Expiring
23d ago•Expiring
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